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Toshiba
OM-3700, FS-3700 R4 Series
owner manual
Sample Screens, Sample Order Entry Screen
Models:
OM-3700
FS-3700 R4 Series
1
14
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134 pages
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Login
Print/Reset Journal
Access System
Labor Rest Setup
Procedure
Credit Adjust Tip
End Service Round
Enable Auto Grat
Cancel
Using the Number Pad
Page 14
Image 14
Sample Screens
Chapter 1 -
FS-3700
R4 Overview
1.2
Sample Screens
Sample Order Entry Screen
1-4
FS-3700
R4 Owner’s Manual
Page 13
Page 15
Page 14
Image 14
Page 13
Page 15
Contents
FS-3700 R4
Page
FS-3700 R4 Series
Bankers Circle Atlanta, GA Phone No 449-3040 Fax 404
Page
Page
Table of Contents
Page
Reports
Page
FS-3700 R4 Overview
Introduction FS-3700 R4 Overview
Introduction
Sample Screens
Sample Order Entry Screen
Sample Check Window
Sample Pay Screen
POS Key Functions Summary
Cash Tip
Cancel
Cash Adjust Refund Cash Adjust Void Cash Advance
Change Modifier
Clock Out
Credit Adjust Tip
Clock
Close Batch
Customer Info
Credit Sale
Credit Voice Auth
Discount NLU
Enter Limited QTY
Enable Auto Grat
Employee Deposits
Exempt Auto Grat
Gift Card Reload
Labor Rest Setup
Gift Card Cash Out
Group RKP Order
Loan
Login
Last Item Void
Logout
Order Type
Operator Login
Print/Reset Journal
Paid
Recall Check
Program Mode1
Program Mode2
Order Type #1- #8
Reorder Item
Reset Journal
Reorder Ayce Item
Report Launcher
Seat Selector
+Seat
Seat
Sell Media
System Deposits
Stay Down
Subtotal
Tax Exempt
Table Selector
Tare Override
Terminal Deposits
Trnsfer Chk From
Total
Trnsfer All Checks
Svr
Void
Void All Items
Page
Access System
Manager Overrides
Manager Overrides
Enter approval ID
Clock
Procedure
Clocking In/Out
Clock Out
Press Clock OUT
Break Out
Schedule Enforcement
Press Break OUT
Login/Logout
User Assigned Operator Keys
Login
One Touch Login
Logout
Login/Logout
Guest Check Functions
New Guest Checks
Start a New Check
New Guest Checks
Guest Check Numbers
Check Flow
Order type set to require and prompt for Table #
New Check Prompts
Table Number
Order Type set to require Table #
Order Type set to require number of guest
Guest Count
Order Type set to require and prompt for number of guest
With Guest
Order Number
Select Customer
Order Type
Enter order number
For All Checks Today
Override Meal Period
For One Check Only
Press Stay Down
Add Guest Information
Entering Menu Items
Preset Menu Item
More than One Preset Item
Menu by PLU #
With Prefix Price to Yes
Open Priced Menu Item
Scalable Menu Item
With Prefix Price to No
Enter Modifiers with Forced Display
Enter Modifiers with Special Instructions
Enter Modifiers with Spell-It Instructions
Enter Items by Seat Numbers
Press Seat Select #
Press Change Seat
Menu Item Size 2 then F.FRIES
Sample Procedure
Enter by Menu Item Size
Press Last Item Void
Check Corrections before Sending
Remove Items from Checks
Press Void ALL Items
Press Change Modifier
Add a Modifier
Delete a Modifier
Replace a Modifier
End Service Round
Total
Recall a Check
Using the Number Pad
Using List of Open Checks
By Check Number
Recall by Order Type
Using a Table Selector Key
By Table Number
Press Recall Table
Recall with Dual Drive Thru
Recall Table with Separate Checks
Recall with a Bar Code Scanner
Example
Press Split by Item
Split a Check
Split by Item
Enter number of checks
Split by Seat Number
Split by Amount
Enter amount Check
Press Trnsfr CHK to SVR
Transfer a Guest Check
Transfer to a Server
Enter table number
Press Trnsfr CHK from SVR
Transfer from a Server
Transfer all Checks
Enter check number
Add New Check to Stored Check
Combine Checks
Combine Stored Checks
Press Combine Check
Press ADD to CHK OT#
Add to Stored Check by Order Type
Add New Check to Stored Check with Table #
Press ADD to Table
Press Table #
Combine Stored Checks to One Table
ONE CHK PER TBL set to no
ONE CHK PER TBL set to YES
Remove Single Items
Check Adjustments
Void Items on Stored Checks
Remove All Items
Add a Discount or Surcharge
Automatic Discount
Enter a Discount
Discount for Recipient
Enter recipient ID
Exempt Tax from a Check
Add a Tip
Enter Guests
Press Cash TIP or Charge TIP
Press the Cash TIP or Charge TIP key
Enter tip
Enter Amount?
Tender the Check
Speed Tender Pay In Full Media Key Tenders for
Over Tender to Tip
Tender a Check with Preset Key
Tender with Tip Entry
Split Tender
Enter amount
Partial Tender
Tender to House Charge
Split Tender with Media NLU
Tender with Media NLU
Over Tender to Tip with Media NLU
Press Media NLU
Press Refund
Enter a Refund Check
Review a Closed Check
Press Review Check or Review Table
Functions Outside of a Sale
Finished Product Waste
Finished Product Waste
Loan and Pickup
Loan
Pickup
Press Pickup
Paid
Paid In / Paid Out
Paid Out
Index Paid OUT #
Price Changes
Press Change Prices
Select Employee
Tip Payout
Press TIP Payout
Press Edit Timecards
Timekeeping
Edit Timecards
Add a Shift
Change a Clock Out Date/Time Press Clock OUT
Change a Job Code Press JOB Code
Change a Clock In Date/Time Press Clock
Edit Payroll Totals
Press Edit Payroll Totals
Labor Schedule
Labor Schedule
Page
Reports
Reports Overview
Reports Overview
Report Class Descriptions
Reports Reports Overview
Report Class
List of Reports
Labor Setup Tables
Report Balancing Notes
Print or View Reports
22/07 1120pm 001
Report Sample Formats
Report Headers
SYS Financial
SYS Open CHK
Open Check Report
Revenue System Center Terminal Employee
Closed Check Report
SYS Closed CHK
Hourly Prod
Hour Productivity Report
25/07 1153am 001
Half Hour Productivity Report
Half Hour Prod
18.66 29.27 49.73 50.27
Quarter Hour Productivity Report
QTR
#SOLD
Sales Mix Report
SYS Sales MIX
Discounts
Gross Rev
95.67
Net Sales 86.14
Department Sales
SYS Dept
Department Report Items
SYS Group
Major Groups Menu Item Sales
Major
Major Group Report Items
System Voids Report
SYS Voids
Refund Report
Atlanta GA TEC Diner Manager #
Trn Opening Trn Closing
Financial Report
Opening Closing 100.82
Tax 44.03 Sales Gross 46.66 Net Sales
Server1 15.58 Server3 25.48 Cashier Total 46.66
Eat-In
Tcks/Avg Tck Gsts/Avg Chk Avg Trn Time
Cash 30.00 Check 15.58 Total 45.58 Diff
Cash 55.25 72.50 Check 20.96 27.50 Total 76.21
Cash Tips Charge Tips Declared Tips
Gross Sales 46.66 Total Due Check 20.96 Cash Due 25.70
Discounts
50% Ticket Ticket Di Item Disc Total
Program Mode Void
Open Checks 42.11 Discounts Total 46.03
Customer Summary Report
Cust Summary
Media Report
SYS Media
Loan/Pickup Report
SYS LOAN/PICKUP
Sales Tax Report
SYS Sales TAX
Charge Account Balance Report
Chrg Acct Balance
Discount Recipient
Discount Recipient Report
448pm 004
From 1/23/07 To 1/23/07 Atlanta GA TEC Diner Emp Disc Total
Report
Programming Options for Z Reports
TAB
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