Chapter 5 - Reports Department Sales
FS-3700 R4 Owner’s Manual 5-17
5.8 Department Sales The Department report summarizes all Menu Item sales by Departments. All menu
items sold for the period are included in the Department report.
The Total # Sold includes non-priced items only if the Track System Sales option
is set in the Department Setup table.
Departments are the second level of the Menu file. The Menu is structured so
Menu Items are grouped into Departments, and Departments are grouped into
Major Groups.
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1/22/07 11:12pm 001
SYS DEPT
From 1/22/07 0:35 To 1/22/07 23:12
Atlanta GA - TEC Diner
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1 - Daily Specials 5.29
#SOLD 9 18.37 %
Gross Rev 47.61 49.76 %
Item Disc 0.00 0.00 %
Net Sales 47.61
2 - Lunch Favorites 4.33
#SOLD 5 10.20 %
Gross Rev 21.65 22.63 %
Item Disc 0.00 0.00 %
Net Sales 21.65
4 - Cold Sub Sandw 3.29
#SOLD 1 2.04 %
Gross Rev 3.29 3.44 %
Item Disc 0.00 0.00 %
Net Sales 3.29
Total
#SOLD 49
Gross Rev 95.67
Item Disc 2.00-
Discounts 7.53-
Net Sales 86.14