FS-3700 R4 Overview 1-1
1.1 Introduction.................................................................................. 1-3
1.2 Processing Payment Transactions..Error! Bookmark not defined.
1.3 Sample Screens.......................................................................... 1-4
1.4 POS Key Functions - Summary................................................... 1-7
Access the System 2-1
2.1 Manager Overrides...................................................................... 2-3
2.2 Clocking In/Out............................................................................ 2-4
2.2.1 Clock In....................................................................... 2-4
2.2.2 Clock Out ....................................................................2-4
2.2.3 Break Out.................................................................... 2-5
2.2.4 Schedule Enforcement................................................ 2-5
2.3 Login/Logout................................................................................ 2-6
2.3.1 Login ........................................................................... 2-7
2.3.2 User Assigned Operator Keys..................................... 2-7
2.3.3 One Touch Login.........................................................2-7
2.3.4 Logout......................................................................... 2-7
Guest Check Functions 3-1
3.1 New Guest Checks...................................................................... 3-3
3.1.1 Guest Check Numbers................................................ 3-3
3.1.2 Start a New Check...................................................... 3-3
3.1.3 Check Flow .................................................................3-3
3.2 New Check Prompts.................................................................... 3-4
3.2.1 Table Number .............................................................3-4
3.2.2 Guest Count................................................................ 3-5
3.2.3 Select Customer.......................................................... 3-6
3.2.4 Order Type.................................................................. 3-6
3.2.5 Order Number............................................................. 3-6
3.2.6 Override Meal Period.................................................. 3-8
3.2.7 Add Guest Information................................................ 3-9