Manuals
/
Toshiba
/
Computer Equipment
/
Cash Register
Toshiba
FS-3700 R4 Series, OM-3700
owner manual
Functions Outside of a Sale
Models:
OM-3700
FS-3700 R4 Series
1
83
134
134
Download
134 pages
19.37 Kb
80
81
82
83
84
85
86
87
Login
Print/Reset Journal
Access System
Labor Rest Setup
Procedure
Credit Adjust Tip
End Service Round
Enable Auto Grat
Cancel
Using the Number Pad
Page 83
Image 83
Chapter 4
Functions
Outside of a Sale
Page 82
Page 84
Page 83
Image 83
Page 82
Page 84
Contents
FS-3700 R4
Page
FS-3700 R4 Series
Bankers Circle Atlanta, GA Phone No 449-3040 Fax 404
Page
Page
Table of Contents
Page
Reports
Page
FS-3700 R4 Overview
Introduction FS-3700 R4 Overview
Introduction
Sample Order Entry Screen
Sample Screens
Sample Check Window
Sample Pay Screen
POS Key Functions Summary
Change Modifier
Cancel
Cash Adjust Refund Cash Adjust Void Cash Advance
Cash Tip
Close Batch
Credit Adjust Tip
Clock
Clock Out
Discount NLU
Credit Sale
Credit Voice Auth
Customer Info
Exempt Auto Grat
Enable Auto Grat
Employee Deposits
Enter Limited QTY
Group RKP Order
Labor Rest Setup
Gift Card Cash Out
Gift Card Reload
Logout
Login
Last Item Void
Loan
Paid
Operator Login
Print/Reset Journal
Order Type
Order Type #1- #8
Program Mode1
Program Mode2
Recall Check
Report Launcher
Reset Journal
Reorder Ayce Item
Reorder Item
Sell Media
+Seat
Seat
Seat Selector
System Deposits
Stay Down
Subtotal
Terminal Deposits
Table Selector
Tare Override
Tax Exempt
Svr
Total
Trnsfer All Checks
Trnsfer Chk From
Void All Items
Void
Page
Access System
Manager Overrides
Enter approval ID
Manager Overrides
Clock Out
Procedure
Clocking In/Out
Clock
Press Break OUT
Break Out
Schedule Enforcement
Press Clock OUT
Login/Logout
Logout
Login
One Touch Login
User Assigned Operator Keys
Login/Logout
Guest Check Functions
New Guest Checks
Check Flow
New Guest Checks
Guest Check Numbers
Start a New Check
Order Type set to require Table #
New Check Prompts
Table Number
Order type set to require and prompt for Table #
With Guest
Guest Count
Order Type set to require and prompt for number of guest
Order Type set to require number of guest
Order Number
Select Customer
Order Type
Enter order number
Press Stay Down
Override Meal Period
For One Check Only
For All Checks Today
Add Guest Information
Menu by PLU #
Preset Menu Item
More than One Preset Item
Entering Menu Items
With Prefix Price to No
Open Priced Menu Item
Scalable Menu Item
With Prefix Price to Yes
Enter Modifiers with Special Instructions
Enter Modifiers with Forced Display
Enter Items by Seat Numbers
Enter Modifiers with Spell-It Instructions
Press Change Seat
Press Seat Select #
Menu Item Size 2 then F.FRIES
Sample Procedure
Enter by Menu Item Size
Press Void ALL Items
Check Corrections before Sending
Remove Items from Checks
Press Last Item Void
Press Change Modifier
Add a Modifier
Delete a Modifier
Replace a Modifier
Total
End Service Round
By Check Number
Using the Number Pad
Using List of Open Checks
Recall a Check
Press Recall Table
Using a Table Selector Key
By Table Number
Recall by Order Type
Example
Recall Table with Separate Checks
Recall with a Bar Code Scanner
Recall with Dual Drive Thru
Enter number of checks
Split a Check
Split by Item
Press Split by Item
Split by Seat Number
Enter amount Check
Split by Amount
Enter table number
Transfer a Guest Check
Transfer to a Server
Press Trnsfr CHK to SVR
Enter check number
Transfer from a Server
Transfer all Checks
Press Trnsfr CHK from SVR
Press Combine Check
Combine Checks
Combine Stored Checks
Add New Check to Stored Check
Press ADD to Table
Add to Stored Check by Order Type
Add New Check to Stored Check with Table #
Press ADD to CHK OT#
ONE CHK PER TBL set to YES
Combine Stored Checks to One Table
ONE CHK PER TBL set to no
Press Table #
Remove All Items
Check Adjustments
Void Items on Stored Checks
Remove Single Items
Add a Discount or Surcharge
Enter a Discount
Automatic Discount
Enter recipient ID
Discount for Recipient
Exempt Tax from a Check
Enter Guests
Add a Tip
Press Cash TIP or Charge TIP
Press the Cash TIP or Charge TIP key
Enter tip
Enter Amount?
Tender the Check
Speed Tender Pay In Full Media Key Tenders for
Split Tender
Tender a Check with Preset Key
Tender with Tip Entry
Over Tender to Tip
Enter amount
Partial Tender
Tender to House Charge
Press Media NLU
Tender with Media NLU
Over Tender to Tip with Media NLU
Split Tender with Media NLU
Press Review Check or Review Table
Enter a Refund Check
Review a Closed Check
Press Refund
Functions Outside of a Sale
Finished Product Waste
Finished Product Waste
Loan
Loan and Pickup
Press Pickup
Pickup
Index Paid OUT #
Paid In / Paid Out
Paid Out
Paid
Press Change Prices
Price Changes
Select Employee
Tip Payout
Press TIP Payout
Add a Shift
Timekeeping
Edit Timecards
Press Edit Timecards
Change a Clock Out Date/Time Press Clock OUT
Change a Job Code Press JOB Code
Change a Clock In Date/Time Press Clock
Press Edit Payroll Totals
Edit Payroll Totals
Labor Schedule
Labor Schedule
Page
Reports
Reports Overview
Reports Overview
Report Class Descriptions
Reports Reports Overview
List of Reports
Report Class
Labor Setup Tables
Print or View Reports
Report Balancing Notes
SYS Financial
Report Sample Formats
Report Headers
22/07 1120pm 001
SYS Open CHK
Open Check Report
Revenue System Center Terminal Employee
SYS Closed CHK
Closed Check Report
Hourly Prod
Hour Productivity Report
25/07 1153am 001
Half Hour Prod
Half Hour Productivity Report
18.66 29.27 49.73 50.27
Quarter Hour Productivity Report
QTR
#SOLD
Sales Mix Report
SYS Sales MIX
Net Sales 86.14
Gross Rev
95.67
Discounts
SYS Dept
Department Sales
Department Report Items
SYS Group
Major Groups Menu Item Sales
Major
Major Group Report Items
SYS Voids
System Voids Report
Atlanta GA TEC Diner Manager #
Refund Report
Tax 44.03 Sales Gross 46.66 Net Sales
Financial Report
Opening Closing 100.82
Trn Opening Trn Closing
Server1 15.58 Server3 25.48 Cashier Total 46.66
Eat-In
Tcks/Avg Tck Gsts/Avg Chk Avg Trn Time
Gross Sales 46.66 Total Due Check 20.96 Cash Due 25.70
Cash 55.25 72.50 Check 20.96 27.50 Total 76.21
Cash Tips Charge Tips Declared Tips
Cash 30.00 Check 15.58 Total 45.58 Diff
50% Ticket Ticket Di Item Disc Total
Discounts
Open Checks 42.11 Discounts Total 46.03
Program Mode Void
Cust Summary
Customer Summary Report
SYS Media
Media Report
SYS LOAN/PICKUP
Loan/Pickup Report
SYS Sales TAX
Sales Tax Report
Chrg Acct Balance
Charge Account Balance Report
From 1/23/07 To 1/23/07 Atlanta GA TEC Diner Emp Disc Total
Discount Recipient Report
448pm 004
Discount Recipient
Report
TAB
Programming Options for Z Reports
Page
Top
Page
Image
Contents