Turbo Chef Technologies Residential Single and Double Wall Oven The Sabbath Mode, Basic Cooking

Basic Cooking

The bottom oven, when used in combination with the top oven, offers the user an expanded capacity.

WARNING: Due to the concealed heating element in the bottom oven, make sure to not cover or line the bottom of the oven with foil.

To operate the lower oven,

1.Set the oven mode dial to one of the following: Convection Bake, Convection Roast, Broil, Roast, or Bake.

2.Set the oven temperature dial.

-Along with the various temperature settings, the user could also choose Warm or Proof.

-The oven’s current temperature is displayed as the primary information on the screen.

3.When the oven finishes preheating (Figure 3.2), insert the dish.

WARNING: Inside of oven and oven door are hot! Use extreme caution.

4.Set the timer (if desired). See page 3.1 for instructions on how to set the timer.

NOTE: When the timer is set, the remaining cook time is displayed as the primary information and the oven temperature as the secondary (Figure 3.3). Press the View key to toggle which information is displayed as primary and secondary (Figure 3.4).

NOTE: When the meat probe is in use, the probe temperature is displayed while the dish is cooking. To toggle between the information displayed in the primary, secondary, and tertiary positions on the screen (Figure 3.5), press the View key.

5.When food has finished cooking, warming, or proofing, carefully remove it from the oven.

WARNING: Dish and inside of oven/oven door are hot! Use extreme caution.

6.Turn the oven mode dial to the Off position.

350°

175° 2:45

PreheatingTimer

Figure 3.2: Preheating Figure 3.3: Timer Primary

The Sabbath Mode

The Sabbath Mode, available for religious faiths with “no work” requirements on the sabbath, cooks food over a 72 hour period. The Sabbath Mode is Star-K certified.

To use the Sabbath Mode,

1.Press the oven light switch to turn the oven light on.

-By turning the oven light on via the switch, the light stays on for the duration of the time the oven is in the Sabbath Mode. If the oven light is not turned on, the oven light will turn on and off when the door is opened and closed.

2.Set the oven mode dial and temperature dial as if cooking normally.

3.Simultaneously press the Lock and View keys for 3 seconds. The display will say “Oven display is off when Sabbath Mode is engaged.” T ishmessage is displayed for 10 seconds. The display then goes black and remains black as long as the oven is in the Sabbath Mode.

-In the Sabbath Mode, the oven’s display will appear black, however the oven is still active. At any time while the oven is in the Sabbath Mode, the oven’s temperature can be adjusted by turning the temperature dial. There is a 15-second delay before any temperature change is processed. The oven will power down after 72 hours.

NOTE: Turning the oven off or changing the cook mode will cancel the Sabbath Mode. If there is a loss of power while the oven is in Sabbath Mode, the oven will not resume cooking in the Sabbath Mode once power is restored.

2:45 350° 2:45

350° 180°

Oven Temp	Probe Temp
Figure 3.4: Oven Temp Primary	Figure 3.5: Probe Temp Primary

3.3

OVEN CONTROLS AND COOKING - THE BOTTOM OVEN