Turbo Chef Technologies Residential Single and Double Wall Oven service manual Self-Clean Mode

3.4OVEN CONTROLS AND COOKING - THE BOTTOM OVEN

Self-Clean Mode

The bottom oven is self-cleaning. Using heat up to 900°F (482°C), the oven will self-clean the inside of the cook cavity in approximately 4.5 hours.

NOTE: For the Double Wall Oven, while one oven is in self-clean mode the other will not be functional. Additionally, the top and bottom ovens cannot be self-cleaned at the same time.

NOTE: The oven door will not unlock until the oven cavity temperature is below 500°F (260°C).

To initiate a self-clean,

1.Ensure the cook cavity is empty and remove all oven racks.

NOTE: Failure to remove the oven rack will cause the rack to discolor. Failure to remove the roller rack may harm the rack’s rolling mechanism.

2.Set the oven mode dial to Self-Clean.

3.Press and hold the Lock key for 3 seconds. The self-clean will initiate.

WARNING: The oven is extremely hot during self-clean. DO NOT touch or attempt to use until self-clean is complete.

4.If terminating a self-clean is required, turn the oven mode dial to Off.

5.When self-cleaning is complete, the oven will tone and turn off automatically.