Manuals / DeLonghi / Kitchen Appliance / Cooktop

DeLonghi A 1346 G manual Stainless Steel Surfaces Uncoated, Cleaning The Vitroceramic Hob, Oven

Models: A 1346 G

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Page 52

STAINLESS STEEL SURFACES (UNCOATED)

■The hob + sides are made from un-coated stainless steel.

■Can be cleaned with an appropriate stainless steel cleaner.

CLEANING THE VITROCERAMIC HOB

■See page 31.

OVEN

■The oven with smooth enamel must be cleaned after every use, using suitable products. Please note that after using the oven for 30 minutes on the highest temperature eliminates most grime reducing it to ashes.

■For cleaning the oven ceiling pull down the tilting grill as described on pages 18 and 21.

■Do not use abrasive substances to clean the oven.

GREASE FILTER (BOTTOM LEFT AND TOP RIGHT OVEN ONLY)

■Clean the filter after any cooking! The grease filter can be removed for cleaning and should be washed regularly in hot soapy water (see page 17).

■Always dry the filter properly before fitting it back into the oven.

GRILL HEATING ELEMENT

■The heating element is self-cleaning and does not require maintenance.

GAS TAPS

■If the gas taps are not working properly, call our Customer Service Centre to obtain the nearest Authorized De Longhi Service Agent.

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DeLonghi A 1346 G Stainless Steel Surfaces Uncoated, Cleaning The Vitroceramic Hob, Oven, Grill Heating Element, Gas Taps

Contents

INSTALLATION and SERVICE INSTRUCTIONS A 1346 GDUAL FUEL COOKER USE and CARE INSTRUCTIONSDear Customer FIRST TIME USE THE OVEN IMPORTANT PRECAUTIONS AND RECOMMENDATIONS 1INSTALLATION ELECTRICAL REQUIREMENTSCONNECTING THE FEEDER CABLE FEEDER CABLE SECTION type “H05RR-F”CLEARANCES Rear and Side Clearances MOVING THE COOKER FigureLift feet clear of floor fig. FigureBACKGUARD ANTI-TILTBRACKET Gas connection for PROPANE GAS GAS SUPPLYGas connection for NATURAL GAS Figure CONVERSION PROCEDURE to convert to LPG Propane REPLACING THE INJECTORSMINIMUM BURNER SETTING ADJUSTMENT TABLE FOR THE CHOICE OF THE INJECTORS LUBRICATION OF THE GAS TAPSUSE and CARE Figure Figure Position the shelf and tray as per Fig. Figure Figure 19USING THE TOP LEFT OVEN FOR THE FIRST TIME fig. TILTING GRILL OF THE TOP LEFT OVEN fig. CONTROL PANEL - Controls description CONTROL PANELPilot lamps GAS BURNERS COOKING HOBGLASS CERAMIC ZONES LIGHTING GAS BURNERS CHOICE OF BURNER BurnersPan diameter do not use pans with concave or convex basesGRATE FOR SMALL PANS CORRECT USE OF TRIPLE-RINGBURNERWRONG CORRECTVITROCRAMIC HOB “3 CIRCUITS” RADIANT ZONES Fig.COOKING HINTS RESIDUAL HEAT INDICATOR HINTS FOR SAFE USE OF THE HOBS COOKING HINTSCLEANING 41 CONVECTION OVEN Top left oven GENERAL FEATURESOPERATING PRINCIPLES TEMPERATURE KNOB Fig. FUNCTION SELECTOR KNOB Fig.OVEN LIGHT TRADITIONAL CONVECTION COOKINGUSE OF THE GRILL OVEN COOKINGUPPER HEATING ELEMENT GRILLING51 FAN OVEN Bottom left oven GENERAL FEATURESOPERATING PRINCIPLES FigureTEMPERATURE KNOB Fig. FUNCTION SELECTOR KNOB Fig.Figure FigureCOOKING ADVICE HOT AIR COOKINGGRILLING STERILIZATIONREGENERATION ROASTINGOVEN COOKING SIMULTANEOUS COOKING OF DIFFERENT FOODSGENERAL FEATURES 16 MULTIFUNCTION OVEN Top right ovenOPERATING PRINCIPLES THERMOSTAT Fig. FUNCTION SELECTOR KNOB Fig.GRILLING VENTILATED GRILL COOKING COOKING ADVICE SIMULTANEOUS COOKING OF DIFFERENT FOODSGRILLING AND “AU GRATIN” ELECTRONIC PROGRAMMER Right main oven only ELECTRONIC CLOCK fig. NORMAL COOKING WITHOUT THE USE OF THE PROGRAMMERELECTRONIC TIMER SETTING THE FREQUENCY OF THE AUDIBLE SIGNALAUTOMATIC OVEN COOKING SEMI - AUTOMATIC COOKING Cooking chart RECOMMENDED COOKING TEMPERATURECleaning and Maintenance GENERAL ADVICEENAMELLED PARTS STAINLESS STEEL SURFACES COATEDCLEANING THE VITROCERAMIC HOB STAINLESS STEEL SURFACES UNCOATEDOVEN GRILL HEATING ELEMENTBURNERS TRIPLE RING BURNERCLEANING THE INSIDE OF THE OVENS REPLACING THE OVEN LIGHTREMOVING THE BOTTOM LEFT OVEN DOOR DRAWERREMOVING THE OVEN DOORS top left and right ovens Service and Maintenance WIRING DIAGRAM ELECTRIC DIAGRAM KEY Right main oven switch diagramBottom left oven switch diagram Top left oven switch diagramRif. Cod. 1102531 - ß4