Toastmaster WBYBM1 manual Cheese Onion Bread, Soy Almond Fruit Bread, Select Fruit and Nut cycle

Breadmaker Owner’s Manual

Cheese Onion Bread

Select Fruit and Nut cycle.

	1 LB	1.5 LB	2 LB
water 80º F/27º C	3⁄4 cup	3⁄4 cup + 3 TBL	1-1⁄2 cups
sugar	2 TBL	3 TBL	1⁄4 cup
salt	1 tsp	1-1⁄2 tsp	2 tsp
bread flour	2-1⁄4 cups	3 cups	4-1⁄4 cups
Cheddar cheese,	1⁄2 cup	3⁄4 cup	1 cup
shredded
dehydrated onion	1 TBL	1-1⁄2 TBL	2 TBL
active dry yeast	1-1⁄2 tsp	2 tsp	2-1⁄4 tsp

Soy Almond Fruit Bread

For best results select LIGHT crust control.

Select Fruit & Nut cycle.

Press EXTRAS before START.

	1.5 LB
water 80º F/27º C	1 cup
oil	3 TBL
almond extract	1⁄2 tsp
sugar	1-1⁄2 tsp
salt	1-1⁄2 TSP
dry milk	1-1⁄2 TBL
bread flour	2-1⁄2 cups
soy flour	1⁄2 cup
almonds, slivered	2 TBL
active dry yeast	2 tsp
Add to dispenser:
dried mixed fruit, diced	1⁄2 cup

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