Cuisinart MFP-107 Series manual Soups/Salads/Sides, Cakes inch-3 twelve to ten Makes

Page 28

33SOUPS/SALADS/SIDES

1g berfi 9mg .calc 200mg .sod 12mg .chol

0g fat .sat

3g .fat 7g .pro 5g .carb fat) from (48%

48 Calories

cake: per information Nutritional

.fraîche crème or cream sour applesauce, warm with Serve .3

.oven 200ºF a in rack a with lined sheet baking a on warm Keep .off cooked been has mixture all until needed, as oil adding Repeat .brown light and crispy until or side each on minutes 6 to 4 about Cook .thickness inch-¼ about to attenfl to top on down Press .pan in spaced evenly spoonfuls cup-¼ scant by mixture pancake drop hot, When .heat high-medium over set skillet large a into oil the Put .2

.dense too be will cakes nalfi the or wet too be to mixture the want not do You .together holds just mixture the until egg beaten the add Gradually .combine fully to mix gently and ourfl and pepper salt, the Add .bowl mixing large a to all Transfer .wringing gently and towel clean a in up wrapping by vegetables of out liquid excess all Squeeze .onion and carrot zucchini, potato, the shred needed), as tfi to (trim tube feed the in horizontally vegetables the Laying .assembly disc shredding the with replace and blade chopping the remove bowl, the in parsley the Leaving .pulses 4 to 3 chop, nelyfi and parsley the Add .processor food the of bowl work the into blade chopping the Insert .1

cakes inch-3 twelve to ten Makes

NEEDED

 

AS MORE PLUS ,OIL VEGETABLE

2

OR GRAPESEED TABLESPOONS

)EGG ENTIRE NEED NOT MAY(

 

BEATEN LIGHTLY ,EGG LARGE

1

MEAL MATZO

 

OR ,FLOUR PURPOSE-ALL

2

UNBLEACHED TABLESPOONS

,

PEPPER BLACK

 

GROUND FRESHLY TEASPOON

¼

SALT KOSHER TEASPOON

1

PEELED ,ONION SMALL

1

PEELED

 

,CARROT MEDIUM TO SMALL

1

TRIMMED ,ZUCCHINI SMALL

1

TUBE FEED

 

THE FIT TO CUT AND PEELED

 

,POTATO RUSSET MEDIUM

1

DISCARDED STEMS ,PARSLEY

 

TALIANI FRESH TABLESPOON

1

.latkes potato traditional the on twist A

CAKES POTATO-CARROT-ZUCCHINI

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Contents Instruction Booklet Page Recommended Maximum Work Bowl Capacity Food CapacityImportant Unpacking Instructions Safeguards Contents Special Cord SET InstructionsFeatures and Benefits Housing Base and MotorAssembly Instructions Machine Functions Machine ControlsUser Guide & Capacity Food Tool Directions For Your Safety CLEANING, Storage and MaintenanceTechnical Data Troubleshooting Food ProcessingWarranty Limited ONE-YEAR California Residents only Servings 12 to 8 pie, inch-10 one Makes DessertsExtract Vanilla Pure Teaspoon Servings 12 about cake, inch-8 one Makes RoomYogurt Plain Pieces 4 Into CUTPieces 8 Into Standard 1 OuncesDOUGHS/BREADS Biscuits 12 MakesTeaspoon TartarRolls 12 Makes SugarBrushing for BrushingCubed Pure Teaspoon OptionalTablespoons Water ICE CUP Cubes INCH-½ Dough Yeast DRYEntrées Sodium Servings 6 tacos twelve MakesUSE Servings 4 Makes To 3½Sodium LOW Divided ,FLOURDiscarded Onion SmallCooking for DrainedSOUPS/SALADS/SIDES Cakes inch-3 twelve to ten MakesJuice Lemon Cups 3 about MakesZest Lemon Thawed Frozen Into CUTRED Head Medium OIL OliveFresh CUP Variety DividedImmediately Serve Cups 3½ Makes Pieces INCH-1Nutmeg Pinch Pecorino Ounce AppetizersPieces Inch Into CUT and Trimmed Pound 1 than More Into out press gently ngers,fi your of tips the With Slightly cool to aside Set .rellaUntil Cook .spoon wooden a with pan the of bottom ¼ and garlic the with skillet hot the to fennel AddLemon Sandwiches 22 about MakesWidthwise Salt SEA Softened BreadCups 2½ about Makes Pieces INCH-1INTO Peeled ,ONION MediumServings 12 to 10 Makes Brunch & Breakfast Armesanp Ounce SeededOunces Servings 16 loaf pound-2 one MakesZucchini Large Nsmuffi 6 Makes Spray Cooking NonstickBasics Juice LimeRemoved Pits Discarded StemsCup ¼ serving per information Nutritional Pieces INCH-½INTOUse to ready until Refrigerate Process-over not Do .combine to pulses longUse pepper black and yogurt mayonnaise, the Add Chop to times 10 to 5 pulse and capersWine White DRY CUP Sauce SpicierWhole Ounces 28 can Pesto Basil Cups 1¼ Makes Cup 1 Makes OIL Olive Virgin Extra CUPDressing Tahini Pepper White Ground Teaspoon Cup 1 about MakesPeanuts Cheese Cream Salmon 0g berfi 0mg .calc 24mg .sod 20mg .chol 5g fat .sat SecondsAbout for needed, as down scraping Process, .butter Seconds 20 aboutBreadcrumbs Fresh Basic Complete is bread until or minutes 20 about for layerDesserts Recipes Booklet RecipeCOLLECTION Elite Coating Gloss varnishing Conair By Astor You Date 26/07/2012
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