BANANA NUT CAKE

Ingredients

1 loaf

 

 

Whole eggs, large, at room

2

temperature

 

 

 

Egg whites, at room temperature

2

 

 

Sour milk

¹/³ cup

Banana, mashed

1½ cups

 

 

Oil

6 tbsp.

 

 

Sugar

1 cup

 

 

Salt

¾ tsp.

 

 

Cream of tartar

1½ tsp.

 

 

All-purpose flour

2 cups

 

 

Baking soda

¾ tsp.

 

 

Double acting baking powder

2 tsp.

 

 

Add to dispenser (press EXTRAS before pressing START to begin baking):

Nuts, chopped

¾ cup

 

 

Select Batter Breads Course

 

Note: During rest cycle, stir with a spatula to fold in any flour around sides of bread pan.

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Breadman TR2700, Stainless Steel Convection Bread Maker manual Banana NUT Cake