Ingredients
2 lb.
Raisins |
| 1/3 cup |
Select Low Carb Course |
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Yield: 28 slices |
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Nutritional Analysis* |
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Calories / slice | 77 | |
Calories from fat | 36 | |
Total fat | 4 g | |
Cholesterol | 4 mg | |
Sodium | 268 mg | |
Potassium | 146 mg | |
Carbohydrates | 10 | |
Dietary fiber | 2 g | |
Sugar | 2 g | |
Protein | 10 g | |
Vit A | 1 iu | |
Calcium | 19 mg | |
Iron | 1 mg | |
*Calories & nutritional information based on serving sizes listed in recipe.
56
