GE ZET2R Timed Convection Cooking, Timed convection cooking immediate start and automatic stop

Timed Convection Cooking

Wall Oven

Timed convection cooking (immediate start and automatic stop)

22

On double oven models, you can use timed baking in one oven while using self-clean in the other; you can also use timed baking in both ovens at the same time.

NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth

of harmful bacteria.

The oven will turn on immediately and cook for a selected length of time. At the end of the cooking time, the oven will turn off automatically.

Make sure the clock shows the correct time of day.

1Touch CONVECTION BAKE or

CONVECTION ROAST.

2For double oven models only, touch UPPER OVEN or LOWER OVEN to select the desired oven.

3Two rack options are available:

•SINGLE RACK – Touch for cooking food items on only one rack in convection bake.

•MULTI-RACK– Touch for cooking food items on more than one rack (i.e. 2 or 3 racks) at the same time in Convection Bake. See the Multi-Rack Convection Baking section for more information.

4Touch the numbers to set the desired temperature.

5Touch ENTER.

6Touch the numbers to set the desired length of cooking time.

7Touch ENTER.

8Two immediate start and automatic stop cooking options are available:

•PRE-HEATED START – Touch to preheat the oven.

The convection fan will turn on during preheating. The control will signal when the oven is preheated—this will take approximately 10 minutes. The screen will show the set temperature.

The timed cook will not start until the oven is preheated and START is touched.

When the control signals, foods should be placed in the oven.

•COLD START – Touch to start the

oven immediately and cook food without preheating. The convection fan will turn on. The cook time will start immediately.

The oven will start and continue to cook for the programmed amount of time, then shut off automatically, unless the Cook and Hold feature was set. See the Cook and Hold Option section.

CONVECTION	OR	CONVECTION
BAKE		ROAST

UPPER OR LOWER

OVEN OVEN

On double oven models only.

SINGLE RACK				OR	MULTI-RACK
1		2	3		4	5
6		7	8		9	0
			ENTER
1		2	3		4	5
6		7	8		9	0
			ENTER
PRE-HEATED				OR	COLD
	START				START

For double oven models only, to set the second oven select PRESS TO MAKE LOWER OVEN SELECTIONS or PRESS TO MAKE UPPER OVEN SELECTIONS as needed and follow the above steps.

The set temperature may be changed by touching CHANGE TIME-TEMPfor the appropriate oven.

The settings may be cancelled by touching CANCEL for the appropriate oven.

The timer can be set by touching SET KITCHEN TIMER. See the Kitchen Timer section.

After cooking is complete, the oven will signal and “MORE TIME” will display for five minutes. Check food for doneness. If more cooking time is needed, touch MORE TIME and enter additional cooking time. If not selected, the screen will automatically clear in five minutes.