Middleby Marshall PS360S IX. GAS SUPPLY gas ovens only, individual shutoff valve for the oven

Models: PS314 PS310 PS360S PS360Q PS360 PS360WB

1 72
Download 72 pages 32.66 Kb
Page 15
Image 15
IX. GAS SUPPLY (gas ovens only)

 

SECTION 2 - INSTALLATION

 

IX. GAS SUPPLY (gas ovens only)

 

 

 

 

 

CAUTION

3. If incoming pressure is over 14” W.C. (35mbar), a sepa-

 

DURINGPRESSURETESTINGNOTEONEOFTHEFOLLOWING:

rate regulator MUST be installed in the line BEFORE the

 

1. The oven and its individual shutoff valve must be discon-

individual shutoff valve for the oven.

 

 

 

nected from the gas supply piping system during any pres-

WARNING: To prevent damage to the control valve regula-

ENGLISH

sure testing of that system at test pressure in excess of 1/

tor during initial turn- on of gas, it is very important to open

 

2 psi (3.45 kPa).

the manual shutoff valve very slowly.

 

2. The oven must be isolated from the gas supply piping

After the initial gas turn-on, the manual shutoff valve must

 

system by closing its individual manual shutoff valve during

remain open except during pressure testing as outlined in

 

any pressure testing of the gas supply piping system at test

the above steps or when necessary during service mainte-

 

pressure equal to or less than 1/2 psi (3.45 kPa).

nance.

 

 

 

 

A.Gas Utility Rough-In Recommendations

The following gas system specifications are STRONGLY RECOMMENDED. Deviating from these recommendations may affect the baking performance of the oven.

Gas Meter

One or two oven cavities: 750 cfh meter

Three or four oven cavities: 1200 cfh meter

Gas Line

DEDICATED LINE from the gas meter to the oven

2" (50.8mm) pipe for natural gas

1-1/2" (38.1mm) pipe for propane

Maximum length: 200' (61m). Each 90° elbow equals 7' (2.13m) of pipe.

B.Connection

Check the oven’s gas supply requirements before making the gas utility connection. Gas supply requirements are listed on the oven’s serial plate (Figure 2-23) and in the Gas Orifice and Pressure Specifications table (Page 5 of this manual).

Check the serial plate to determine the type of gas (Propane or Natural) to be used with the oven.

Refer to the instructions in the gas hose package (included in the Installation Kit) before connecting the gas line. One gas line connection method is shown in Figure 2-25; however, compliance with the applicable standards and regulations is mandatory.

Inlet, regulated, and pilot gas pressure readings can be taken using a “U” tube manometer at the tap locations shown in Figure 2-26.

NOTE

The installation must conform with local codes or in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1- latest edition.

In Australia, the installation must conform with AGA Code AG601 and with any requirements of the appropriate statutory authority.

CANADIAN:

CAN/CGA-B 149.1 Natural Gas Installation Code CAN/CGA-B 149.2 Propane Installation Code

Certain safety code requirements exist for the installation of gas ovens; refer to the beginning of Section 2 for a list of the installation standards. In addition, because the oven is equipped with casters, the gas line connection shall be made with a connector that complies with the Standard for Connectors for Movable Gas Appliances, ANSI Z21.69 (in U.S.A.), or, if appli- cable, Connectors for Movable Gas Appliances, CAN/CGA-6.16 (in Canada), as well as a quick-disconnect device that complies with the Standard for Quick-Disconnect Devices for Use With Gas Fuel, ANSI Z21.41 (in U.S.A.), or, if applicable, Quick- Disconnect Devices for Use With Gas Fuel, CAN1-6.9 (in Canada).

C.Gas Conversion

Where permitted by local and national codes, it is possible to convert ovens from natural to propane gas, or from propane to natural gas. Use the appropriate Middleby Marshall Gas Conversion Kit for the specific oven model.

WARNING

The terms of the oven's warranty require all start-ups, conversions and service work to be performed by a Middleby Marshall Authorized Service Agent.

Figure 2-26 - Gas Burner and Piping Assembly

 

 

 

Model PS360EWB Only

 

Manifold pressure tap

Burner

Modulating gas valve

 

(where manifold gas

Blower

 

pressure is measured)

 

NOTE: PS360EWB ovens use a

 

 

 

modulating gas valve INSTEAD OF

 

 

 

a high flame solenoid valve and

 

 

 

low-flame bypass line.

Inlet pressure tap

On/Off Knob

 

 

Always leave in

 

 

(where incoming

“ON” position

Gas Burner

 

gas pressure is

 

 

 

measured)

High Flame

Pilot pressure tap

 

 

 

 

Solenoid Valve

(where pilot gas

 

 

Combination Gas

pressure is measured)

 

 

 

 

 

Control Valve

 

 

 

(Safety Regulator)

 

 

Manual

 

Low Flame

 

shutoff valve

 

Bypass Line

 

15

Page 15
Image 15
Middleby Marshall PS360S IX. GAS SUPPLY gas ovens only, If incoming pressure is over 14” W.C. 35mbar, a sepa, psi 3.45 kPa