Product Color

Not

 

 

 

 

 

Correct:

 

 

 

 

 

 

A. Too Dark

Temperature

too high.

Check temperature

setting

 

 

 

in the program mode. See

 

 

 

section

on programming.

 

Faulty probe.

Remove

and replace

probe.

 

Shortening

too old.

Change

shortening.

 

 

Shortening

too dark.

Filter

shortening.

 

 

 

 

Change

shortening.

 

 

Breading product too far

Bread

product closer to

 

in advance.

 

actual

frying period.

 

B.

Too Light

@Temperature

too low.

 

Check temperature

setting.

 

 

 

 

 

 

 

8 Remove and replace probe.

 

 

Burners

out

of adjustment.

@Refer

to burner

in the

 

 

 

 

 

 

 

maintenance

section.

 

 

 

Fryer

incorrect preheat.

Allow

proper

preheat

time.

 

 

Slow

fryer heat-up/

 

Refer

to burner

in

the

 

 

recovery.

 

 

maintenance

section

(out of

 

 

 

 

 

 

 

adjustment).

 

 

 

 

 

 

Wrong

cook button

 

Be sure to select the

 

 

 

pushed.

 

 

 

correct

amount

of product

 

 

 

 

 

 

 

to be cooked.

 

 

 

 

C.

Product

Shortening

old.

 

Replace shortening.

 

 

 

Greasy

Temperature

too low.

 

Check temperature

setting.

 

 

 

 

 

 

 

 

 

 

Temperature

not recovered

 

 

 

 

 

 

 

when product

was dropped

 

 

 

 

 

 

 

in cookpot.

 

 

 

 

 

 

Faulty

probe.

 

@Remove and replace defec-

 

 

 

 

 

 

 

tive probe.

 

 

 

 

 

 

Burner

out

of adjustment.

Refer

to burner

in

the

 

 

 

 

 

 

 

maintenance

section.

 

 

 

Cookpot overloaded.

 

Reduce cooking

load.

 

 

 

Product

not

removed

from

Remove product

from

 

 

cookpot

immediately

after

cookpot immediately

after

 

 

depressurization.

 

depressurization.

 

 

 

Page 33
Image 33
Henny Penny 680 KFC manual Product Color Not Correct Too Dark