![Cleaning and Maintenance](/images/new-backgrounds/68513/6851345x1.webp)
Cleaning and Maintenance
Cleaning
Self-Clean
WARNING:
•During the elimination of soil during self- cleaning, small amounts of Carbon Monoxide can be created and the fiberglass insulation could give off very small amounts of formaldehyde during the first several cleaning cycles. To minimize exposure to these substances, provide good ventilation with an open window, or use a ventilation fan or hood.
•Do not block the oven vents(s) during the
•When
During
ATTENTION:
Wipe out excessive spillage before
ATTENTION:
Do not clean parts or accessories in the
To set the Self-Clean mode:
1.Turn the heating mode dial to "CLEAN".
2.Turn the temperature dial to "CLEAN".
3.Set the cleaning time (1:30 to 2:30 hours) using “+” and
To cancel
A moist cloth is the best way to wipe remaining ash from the oven.
NOTE:
•For double oven models: while
•The oven light cannot be turned on during self- cleaning.
•The special
Avoid These Cleaners
Do not use commercial oven cleaners such as Easy Off®. They may damage the oven finish or parts.
Never use scouring pads or abrasive cleaners.
Cleaning Guide
Part | Recommendations |
|
|
|
|
Broil Pan and | Wash with hot soapy water. Rinse |
Grid | thoroughly and dry, or gently rub |
| with cleansing powder or |
| pads as directed. DO NOT clean |
| broil pan and grid in the |
| oven. |
|
|
Rotisserie | Wash with hot soapy water. Rinse |
| thoroughly and dry, or gently rub |
| with cleansing powder or |
| pads as directed. Soak the forks and |
| skewer in warm soapy water for |
| maximum one hour. The food soil |
| can then be easily removed. DO |
| NOT clean rotisserie parts in the |
| |
|
|
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