KitchenAid YKDRP707 manual Cooktop USE, Cooktop Controls, Cooktop Surface, To Set, Power Failure

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COOKTOP USE

Cooktop Controls

WARNING

Fire Hazard

Do not let the burner flame extend beyond the edge of the pan.

Turn off all controls when not cooking.

Failure to follow these instructions can result in death or fire.

IMPORTANT: Your cooktop is factory-set for use with Natural gas. If you wish to use LP gas, an LP Gas Conversion Kit is included with your new range. See the instructions included with the LP Gas conversion kit for details on making this conversion.

Electric igniters automatically light the surface burners when control knobs are turned to LITE.

The large burners (15,000 Btu/h [British Thermal Units]) provide the highest heat setting, and are ideal for cooking large quantities of food or liquid, using large pots and pans. For simmering, use the Simmer Plate provided with the range.

The small burners (6,000 Btu/h) allow more accurate simmer control at the lowest setting, and are ideal for cooking smaller quantities of food, using smaller pots and pans.

Before setting a control knob, place filled cookware on the grate. Do not operate a burner using empty cookware or without any cookware on the grate.

NOTE: Visually check that the burner has lit. If the burner does not ignite, listen for the clicking sound. If you do not hear the igniter click, turn off the burner. Check for a tripped circuit breaker or blown fuse.

Check that the control knob is pressed completely down on the valve shaft. If the spark igniter still does not operate, call a trained repair specialist.

Proper grounding and polarity are necessary for correct operation of the electric ignition system. If the wall receptacle or junction box does not provide correct polarity, the igniter will become grounded and occasionally click, even after the burner has ignited. Contact a trained repair specialist to check the wall receptacle or junction box to see whether it is wired with the correct polarity.

To Set:

1.Push in and turn knob counterclockwise to LITE.

All surface burners will click. Only the burner with the control knob turned to LITE will produce a flame.

2.Turn knob anywhere between HI and LO. Use the following chart as a guide when setting heat levels.

SETTING

RECOMMENDED USE

 

 

 

LITE

■

Light the burner.

 

 

 

HI

■

Start food cooking.

 

■ Bring liquid to a boil.

 

 

 

MED to HI

■

Hold a rapid boil.

Medium to High

■

Quickly brown or sear food.

 

 

 

 

MED

■

Fry or sauté foods.

Medium

■

Hold a slow boil.

 

 

 

 

MED to LO

■

Cook soups, sauces and gravies.

Medium to Low

■

Stew or steam foods.

 

 

 

LO

■

Keep food warm.

(with Simmer Plate)

■

Simmer.

 

 

 

 

REMEMBER: When range is in use or (on some models) during the Self-Cleaning cycle, the entire cooktop area may become hot.

Power Failure

In case of prolonged power failure, the surface burners can be lit manually. Hold a lit match near a burner and turn knob counterclockwise to HI. After burner lights, turn knob to setting.

Cooktop Surface

Wiping off the cooktop, grates and caps before and after each use will help keep it free from stains.

Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the entire appliance is cool. These spills may affect the finish.

For more information, see the “Sealed Surface Burners” and “General Cleaning” sections.

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Contents Use &CareGuide Table of Contents Table DES MatièresRange Safety Your safety and the safety of others are very importantAnti-Tip Bracket Important Safety Instructions Parts and Features Control PanelsRange Oven InteriorPower Failure Cooktop USECooktop Controls Cooktop SurfaceSealed Surface Burners To CleanSimmer Plate Home Canning Cookware CharacteristicsCookware Electronic Oven Control Oven Timer Oven USEPositioning Racks and Bakeware RacksChangingOven Timer or Temperature Aluminum FoilBakeware PreheatingTraditional Cooking Bakingand RoastingBroiling To Use Bake or RoastBroil Settings Broiling ChartProofing Bread To ProofTo Use Convection Bake Convection CookingConvection Baking Convection Roasting To Use Convection RoastAuto Steam Time and Temperature Chart Auto Steam Settings MeatsWhen using the Meats setting STEAM-ASSISTED CookingPoultry FishBread DessertsSelectSteam Water Reservoir Drain OperationTo Use Keep Warm Chart Setting Recommended FoodsKeep Warm Cooking Charts Bread Baking ChartYeast Breads Quick BreadsDessertsBaking Chart Food OvenFish and Shellfish CookingChart Food Oven Cooking Time TemperatureFood Oven Temperature ShellfishHigh Steam Cooking Chart Other Foods Oven TemperatureLow Steam CookingChart Foods Oven TemperatureMeatsand PoultryRoasting Chart Food Oven Cooking Time Minutes PER Internal TemperatureMinutes Lamb Leg of Lamb 6-6½ lbs 2.7-2.9 kg Lamb Rib Roast 3-3½ lbs 1.4-1.6 kgChicken Chicken, broiler-fryer ½ lbs 1.8-2 kg Chicken, roasting ½ lbs 1.8-2.9 kgDescaling Self-Cleaning CycleRange Care General Cleaning Oven Lights Oven DoorBroiler PAN and Grid DescalingTroubleshooting Self-Cleaning Cycle will not operate Water will not drain from the reservoirWater reservoir will not fill Oven cooking results not what expectedCanada Assistance or ServiceU.S.A Kitchenaid Dual Fuel Range Warranty ONE Year Limited WarrantyItems Kitchenaid will not PAY for Disclaimer of Implied Warranties Limitation of RemediesPage Sécurité DE LA Cuisinière Votre sécurité et celle des autres est très importanteLa bride antibasculement Conservez CES Instructions Pour les cuisinières avec programme d’autonettoyage Tableaux de commande Pièces ET CaractéristiquesCuisinière Intérieur du fourCommandesde la table de cuisson Utilisation DE LA Table DE CuissonSurface de la table de cuisson RéglageNettoyage Plaque de mijotageBrûleurs de surface scellés Ustensile Caractéristiques Ustensiles de cuissonPréparation de conserves à la maison Commande Électronique DU Four Première utilisation/panne de courantBouton de sélection du four Bouton de réglage du fourHorloge Minuterie du fourNiveau deau DétartrageUtilisation DU Four Positionnement desgrilles et desustensiles De cuissonPapier d’aluminium GrillesUstensiles DE Recommandations CUISSON/RÉSULTATS Modification de la minuterie ou de la Température du fourThermomètre à viande PréchauffageCuisson Traditionnelle Cuisson au four etrôtissageCuisson au gril Utilisation de la cuisson au four ou du rôtissageUtilisation de la cuisson au gril Réglages DE Cuisson AU GrilTableau DE Cuisson AU Gril Niveau DE Pourcentage Température Gril DE GrilLevée du pain Pour lever la pâteUtilisation de la cuisson au four par convection Cuisson PAR ConvectionCuisson au four par convection Rôtissage par convection Utilisation du rôtissage par convectionCuisson Avec Injection DE Vapeur AutoSteam Injection de vapeur automatiqueDurée de la fonction Auto Steam et tableau de température Réglages Auto Steam ViandesVolaille PoissonPain En cas dutilisation du réglage Poultry volailleSelect Steam sélection de vapeur Vidange du réservoir deauLow Steam niveau de vapeur bas Keep Warm maintien au chaudKeep Warm maintien au chaud UtilisationTableaux DE Cuisson Tableau de cuisson du painPains éclairs Autres alimentsTableau de cuisson desdesserts Tableau de cuisson du poisson etdes fruits de mer Aliment TempératureFruits de mer Aliment Température DU Four Durée DE CuissonTableau de cuisson avec niveau de vapeur élevé Autres Aliments TempératureTableau de cuisson avec niveau de vapeur bas Aliments TempératureInterne Tableau de rôtissage desviandes et de la volailleAliment Température Durée DE Minutes Pour DU Four Rôti de côte dagneau 3-3½ lb 1,4-1,6 kg Poulet Poulet, gril-sauteuse ½ lb 1,8-2 kgPoulet rôti ½ lb 1,8-2,9 kg Dinde Dinde 10-12 lb 4,5-5,4 kgEntretien DE LA Cuisinière Programme dautonettoyageDétartrage Nettoyage généralSurfaces Externes EN Émail Vitrifié Acier InoxydableCommandes DE LA Table DE Cuisson Tableau DE CommandeBrûleurs DE Surface Plaque DE MijotageRemplacement RéinstallationLampes du four Porte du fourDépannage Leau ne se vide pas du réservoir Le réservoir deau ne se remplit pasLe four a-t-il été préchauffé? Les grilles sont-elles en bonne position?Assistance OU Service Kitchenaid NE Prendra PAS EN Charge Garantie DE LA Cuisinière À BI-COMBUSTIBLE KitchenaidGarantie Limitée DE UN AN Page 9762892 All rights reserved
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