Middleby Marshall PS314SBI installation manual English, III. MAINTENANCE - EVERY 3 MONTHS

Page 19
Figure 4-3 - Disassembling the Air Fingers

7. Disassemble the air fingers as shown in Figure 4-3. AS

EACH FINGER IS DISASSEMBLED, WRITE THE "LOCA-

TION CODE" FOR THE FINGER ON ALL THREE OF ITS

PIECES. This will help you in correctly reassembling the

air fingers.

SECTION4-MAINTENANCE

Figure 4-3 - Disassembling the Air Fingers

 

CAUTION

 

Incorrect reassembly of the air fingers will change the

 

baking properties of the oven.

8.

Clean the air finger components and the interior of the

 

baking chamber using a vacuum cleaner and a damp cloth.

 

Refer to the boxed warnings on Page 17 for cleaning

 

precautions.

9.

Reassemble the air fingers. Then, replace them in the

 

oven, using the "location code" as a guide.

10.

Replace the end plugs on the oven.

11.

Reassemble the conveyor into the oven.

12.

Reattach the drive chain. If the motor was repositioned to

 

allow the chain to be removed, adjust the tension of the

 

chain to the proper 1/2" (13mm) deflection. Refer to Step

 

3 of the Conveyor Installation instructions (on Page 9).

13.

Check that the conveyor belt has the proper 2-3" (50-75mm)

 

deflection. If it is necessary to adjust the tension of the belt,

 

refer to Steps 4-6 of the Conveyor Installation instructions

 

(on Page 9).

14.

Replace the drive motor shroud and the conveyor extensions.

III. MAINTENANCE - EVERY 3 MONTHS

1.Check that the oven is cool and the power is disconnected, as described in the warning on Page 17.

2.Vacuum both of the blower motors, and their surrounding compartments, using a shop vacuum.

3.Tighten all electrical control terminal screws.

IV. MAINTENANCE - EVERY 6 MONTHS

Manifold

Inner plate

Outer Plate

2

III. MAINTENANCE - EVERY 3 MONTHS Pull outer plate straight up

and off

1

Step on lip of manifold

ENGLISH

3

Swing ends of inner plate and

manifold apart

4

Pull inner plate upwards, and then away from manifold

1.Check that the oven is cool and the power is disconnected, as described in the warning on Page 17.

2.Check for excessive wear on the conveyor drive motor brushes. The brushes should be replaced if they have worn to less than 1/4" (6.4mm) in length.

3.Clean and inspect the burner nozzle and electrode assembly.

4.Check (and clean, if necessary) the oven venting system, including the flue.

5.Check the conveyor drive shaft bushings and spacers. Replace the components if they are worn.

V. MAINTENANCE - EVERY 12 MONTHS

1.Remove the motor shroud and the drive-end conveyor extension cover.

2.Disconnect the drive chain as described in Step 3 of the Monthly Maintenance section (on Page 18).

3.Use a grease gun to lubricate the drive shaft bearings, as shown in Figure 4-4. When lubricating the bearings:

Use a high-quality NLGI #2, lithium soap grease with petroleum oil, such as Middleby P/N 17110-0015.

Add the grease slowly until a small bead of grease is present at the seals. AVOID OVERGREASING. Excessive greasing may cause harm to the bearing.

Figure 4-4 - Lubricating the Bearings

Grease fitting

(1 per bearing, 2 total)

4.Manually turn the drive shaft by pulling on the conveyor belt to purge the grease.

5.Wipe off any excess grease on and around the bearings.

6.Reattach the drive chain. If the motor was repositioned to allow the chain to be removed, adjust the tension of the chain to the proper 1/2" (13mm) deflection. Refer to Step 3 of the Conveyor Installation instructions (on Page 9).

7.Replace the motor shroud and conveyor extension cover.

19

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Contents MANUAL INSTALLATIONModel PS314SBI Gas and Electric Ovens OWNERS OPERATINGENGLISH 24-HourService HotlineRetain This Manual For Future Reference page TABLE OF CONTENTSENGLISH pageI.OVEN USES SECTION 1 - DESCRIPTIONOVEN SPECIFICATIONS ENGLISHSECTION 2 - INSTALLATION ENGLISH I. INSTALLATION KITFig. 2-1- Installation Kit A.Installation kit componentsFig. 2-4- Adjustable Legs and Casters III. ASSEMBLYA.Legs/Casters Installation B.Restraint Cable InstallationFigure 2-9- Conveyor Installation IV. THERMOCOUPLE INSTALLATIONV. CONVEYOR INSTALLATION Figure 2-6- Thermocouple Installation LocationFigure 2-12- Master link orientation ENGLISHFigure 2-10- Drive Motor and Drive Chain Figure 2-11- Conveyor belt tensionENGLISH VI. FINAL ASSEMBLYFigure 2-13- Final Assembly - Front Figure 2-14- Final Assembly - RearVII. ELECTRICAL SUPPLY all ovens ENGLISHVIII. GAS SUPPLY gas ovens only ENGLISHNOT SHOWN SECTION 3 - OPERATIONENGLISH I.LOCATION AND DESCRIPTION OF CONTROLSDAILYSTARTUPPROCEDURE + or + orII. NORMAL OPERATION - STEP-BY-STEP Display ENGLISHENGLISH V. QUICK REFERENCE TROUBLESHOOTINGSYMPTOMPROBLEM SOLUTIONENGLISH SECTION 4 - MAINTENANCEFRONT I. MAINTENANCE - DAILYII. MAINTENANCE - MONTHLY ENGLISHENGLISH III. MAINTENANCE - EVERY 3 MONTHSIV. MAINTENANCE - EVERY 6 MONTHS V. MAINTENANCE - EVERY 12 MONTHS24-HourService Hotline machinery compartment or control compartmentENGLISH page FRANÇAIS page ESPAÑOL páginaModèles MANUEL D’INSTALLATIONFours électriques et à gaz, modèle PS314SBI ET D’UTILISATIONConservez ce manuel pour référence ultérieure Service d’assistance téléphonique 24 heuresAVERTISSEMENT FRANÇAISpage TABLE DES MATIÈRESSECTION 2 -INSTALLATION FRANÇAISSPÉCIFICATIONS DU FOUR SECTION 1 - DESCRIPTIONFRANÇAIS II. COMPOSANTS DU FOUR - FigureAVERTISSEMENT SECTION 2 - INSTALLATIONFRANÇAIS AVERTISSEMENTMISE EN GARDE I. TROUSSE DINSTALLATIONII. SYSTÈME DE VENTILATION FRANÇAISIII. ASSEMBLAGE FRANÇAISFigure 2-9- Installation du transporteur IV. INSTALLATION DU THERMOCOUPLEV. INSTALLATION DU TRANSPORTEUR Figure 2-6- Point dinstallation du thermocoupleFRANÇAIS REMARQUEFigure 2-10- Moteur dentraînement et chaîne dentraînementFigure 2-14- Assemblage final - Arrière FRANÇAISVI. ASSEMBLAGE FINAL Figure 2-13- Assemblage final - AvantAVERTISSEMENT MISE EN GARDEFRANÇAIS VII. ALIMENTATION EN ÉLECTRICITÉ tous les foursAVERTISSEMENT FRANÇAISVIII. ALIMENTATION EN GAZ fours à gaz seulement MISE EN GARDENON ILLUSTRÉ SECTION 3 - OPÉRATIONI.EMPLACEMENT ET DESCRIPTION DES COMMANDES FRANÇAISFRANÇAIS + ou +II. OPÉRATION NORMALE - PAS-À-PAS MISE EN GARDETémoin OVERTEMP FRANÇAISSYMPTÔME SOLUTIONFRANÇAIS V. CONSULTATION RAPIDE DÉPANNAGEFRANÇAIS SECTION 4 - ENTRETIENII. ENTRETIEN - MENSUEL FRANÇAISI. ENTRETIEN - QUOTIDIEN MISE EN GARDEV. ENTRETIEN - ANNUEL FRANÇAISIII. ENTRETIEN - TRIMESTRIEL IV. ENTRETIEN - SEMESTRIELENGLISH page du compartiment des composants ou de commandeService dassistance téléphonique 24 heures 21 ESPAÑOL páginaE INSTALACIÓN Hornos de Gas y Eléctricos Modelo PS314SBIMANUAL DE OPERACIÓN DEL PROPIETARIOESPAÑOL AVISORetenga este Manual para referencia futura página ÍNDICE DE MATERIASESPAÑOL páginaII.COMPONENTES DEL HORNO - VER FIGURA SECCIÓN 1 - DESCRIPCIÓNESPAÑOL I.USO DEL HORNOAVISO SECCIÓN 2 - INSTALACIÓNESPAÑOL AVISOA.Componentes del juego de instalación I. JUEGO DE INSTALACIÓNII. SISTEMA DE VENTILACIÓN Fig. 2-1- Juego de InstalaciónB.Instalación del cable de sujeción C.Otros problemas de ventilaciónIII. ENSAMBLADO A.Instalación de las patas o ruedasNOTA ESPAÑOLIV. INSTALACIÓN DEL TERMOPAR V. INSTALACIÓN DEL TRANSPORTADORFigura 2-12- Orientación del Eslabón Maestro ESPAÑOLNOTA Figura 2-11- Tensión de la banda de transporteFigura 2-14- Ensamblado final - Parte posterior ESPAÑOLVI. ENSAMBLADO FINAL Figura 2-13- Ensamblado final - Parte delanteraAVISO PRECAUCIÓNESPAÑOL VII. SUMINISTRO ELÉCTRICO todos los hornosAVISO ESPAÑOLVIII. SUMINISTRO DE GAS solamente hornos de gas PRECAUCIÓNNO MOSTRADO SECCIÓN 3 - OPERACIÓNESPAÑOL I.UBICACIÓN Y DESCRIPCIÓN DE LOS CONTROLESIMPORTANTE + o + oESPAÑOL II. OPERACIÓN NORMAL - PASO A PASO IMPORTANTELuz “SP LOCK” ESPAÑOLSÍNTOMA PROBLEMAESPAÑOL V. REFERENCIA RÁPIDA DIAGNÓSTICO DE AVERÍASESPAÑOL SECCIÓN4-MANTENIMIENTOPARTE DELANTERA ESPAÑOLI. MANTENIMIENTO - DIARIO PRECAUCIÓNV. MANTENIMIENTO - ANUAL ESPAÑOLIII. MANTENIMIENTO - TRIMESTRAL IV. MANTENIMIENTO - SEMESTRALIMPORTANTE