Sharp AX-1100M operation manual Drain Water Function, Descale Function

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IMPORTANT INSTRUCTIONS

Drain Water Function

Perform the Drain Water function at least once a day after cooking with steam. It takes up to 7 minutes.

The Drain Water Function helps prevent scale build up and removes left over water.

 

P R O C E D U R E

 

1

Remove the water tank. Ensure

 

 

that no food is in the oven. Press

 

 

INFO/KITCHEN TIMER once

 

 

to select In F1.

x 1

2

Press START/AUTO MIN-

 

 

UTE. In F1 will flash on and off

 

 

in the display during the Drain

x 1

 

Water function.

3 When the drain function has ended and the oven is cool, wipe the oven cavity. Wait a few minutes, then empty the drip tray.

NOTES:

1.The water tank must be removed before starting this procedure.

2.If Drain Water Function is set, Energy Save Mode will be cancelled temporary.

Descale Function

White or gray grains, also called scale, may form in the water circuit inside the oven during steam generation, which could cause the oven to malfunction.

When "DESCALE (fl ashing)" is shown in the display, be sure to carry out Descale function immediately. It takes about 1 hour (for descaling using citric acid is for about 30 min. The rinse time is approx. 30 min.).

P R O C E D U R E

1 Pure citric acid, available at some chemists, or bottled 100% lemon juice with no pulp are used for descaling. Choose one and prepare the descaling solution.

To use pure citric acid, dissolve 1 tablespoon of pure citric acid crystals in 500ml of water in a non-porous container. Stir well and pour into the water tank to the MAX mark.

To use 100% bottled lemon juice, check that there is absolutely no pulp in it. If there is pulp or you are not sure, strain through a fine strainer. Measure 70ml of the strained lemon juice and add it to 500ml of water. Stir well and pour into the water tank to the MAX mark.

Place the water tank in the oven correctly and push firmly into place.

2 Press INFO/KITCHEN

TIMER twice to select In F2.

x 2

3 Place the glass tray in lower position (position 2). Ensure it is touching the back wall of the oven.

4

Do not place any food in the

 

 

oven. Close the door firmly. Press

 

 

START/AUTO MINUTE to begin

x 1

 

descaling (for about 30 min.).

5

When the oven has stopped and is cool, remove

 

water tank, empty, rinse and refill with room

 

 

temperature drinking water to the MAX mark.

 

 

Replace the water tank. Empty the drip tray and

 

replace it.

 

 

Remove the glass tray, empty, rinse

 

 

and dry. Follow step 3 to replace

 

 

the glass tray. Close the door firmly.

 

 

Press START/AUTO MINUTE.

x 1

 

Rinsing will start (for about 30 min.).

 

 

6 When rinsing has ended and the oven is cool, remove water tank and empty. Remove the glass tray and empty. Wipe oven cavity to dry. Wait a few minutes and then empty the drip tray.

NOTE:

If Descale Function is set, Energy Save Mode will be cancelled temporary.

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Contents AX-1100M Contents To avoid the danger of fire Important Safety InstructionsTo avoid the possibility of burns Important Safety InstructionsTo avoid the possibility of injury To avoid the possibility of explosion and sudden boilingTo promote troublefree use of your oven and avoid damage To avoid misuse by childrenOther warnings Installation Rack Oven DiagramAccessories Do not use for Microwave, Grill and CombiOperating keys This mode does not use steamControl Panel Display informationBefore cooking with steam, read this section carefully Wash the water tank when using for the first timeImportant Instructions Before Cooking with SteamBefore cooking Important InstructionsSteam in Automatic and Manual Cooking Heating CategoryDescale Function Drain Water FunctionEnsure the room is well ventilated Before OperatingGetting Started PreparationExample Automatic CookingSteam Menus Auto Minute Automatic CookingAuto Grill Menus Auto Defrost MenusManual Cooking Manual Cooking ChartFood and Utensil Position Chart Time and press START/AUTO Cooking mode TemperatureManual Cooking SteamMicrowave GrillCombi CookingHint Microwave Power LevelMicrowave Extending Cooking Time at the End of Steam Cooking Other Convenient FeaturesMore or Less Time Adjustment Less / More keys Multiple Sequence CookingInfo Other Convenient FeaturesKitchen Timer Auto MinuteClear Demonstration Mode Child LockImportant Information Cleaning and CareKey Point for Cleaning Immediately and frequently High or Steam LOW Troubleshooting ChartTroubleshooting Chart Message on Display ActionAuto Minute will not START/AUTO Minute again Troubleshooting ChartQuestion / Situation Answer Steam comes from the door SteamOven This operation is normalYes Service Call CheckCalling for Service Determining Cooking Time with a Food Thermometer CookbookPoints To Remember Cooking TechniquesAbout Utensils and Coverings CookbookSpecial Advice for Steam Steam Cooking AdviceAdvice for Steam Special Notes and Warning for Microwave Microwave Cooking AdviceAdvice for defrosting Advice for MicrowaveMenu name Automatic Cooking ChartSteam Menus Guide Rice/Pasta/EggFish/Chicken Automatic Cooking ChartMenu name Weight range Procedure Vegetable 1 layerSteam Defrost Menu Menu name Weight range Procedure FoodVegetable 2 layers Vegetable + Potato Vegetable flan Crème Caramel St13Piquant Flan St14 After cooking, allow to cool before servingIngredients Portion Portions Salmon fillets with broccoli florets St-4140 g 80 g 120 g 160 g 150 g 300 g 450 g 600 g75 g 150 g 225 g 300 g 50 g 100 g 150 g 200 gAG3 Fish Gratin Auto Grill Menus GuideFish gratin with broccoli AG4 Grilled SkewerCreamy fish and vegetable gratin Minute keyAuto Defrost Menus Guide Table Defrosting and Cooking From refrigerator temperatureTables Table Heating Drinks and FoodTable Defrosting with the Microwave TablesTable COOKING, Grilling and Browning Use glass tray and steam tray. Steam in position Table Cooking with Steam HighTable Cooking with Steam LOW Soups and Starters Using the RecipesConvension Charts RecipesBarley Soup RecipesCourgette and Macaroni Bake Meat, Fish and PoultryFresh Tuna with Vegetables Mushroom with RosemaryPOT Roast with Green Beans Stuffed Roast ChickenFish Fillet with Cheese Sauce Approx min. Micro 100P Stir and taste Total cooking time approx 24 minutesZurich Veal Stew Vegetable Casserole Vegetables and noodlesFilet of Sole Prawns with ChilliPears in Chocolate Sauce Drink and DessertsLasagne Stuffed PotatoesHOT Lemon Berry Jelly with Vanilla SauceFiery Drink Chocolate with CreamPinch Saffron Salt, pepper Asparagus SoufflésTsp Plain flour Egg yolk Egg white Bacon RisottoSharp Customer Information Centre GuaranteeIEC SpecificationsGrill At 235 Micro/Grill 11.5 a Steam Output Power UK 08705 274277 office hours Ireland 01 676 0648 office hours London, UK
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