Sharp AX-1100M operation manual Troubleshooting Chart, Question / Situation Answer

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TROUBLESHOOTING CHART

The following situations are normal and are not signs that the oven is malfunctioning.

QUESTION / SITUATION		ANSWER

Control panel /	The display is black / blank.	* Open the door and close.
power supply		* Check the power plug is properly connected to a
		suitable wall outlet.
		* Check the wall socket and fuse are functioning properly.
		* Disconnect the power cord, wait for a minute. Then
		reconnect, open and close the door.

	The display is ﬁne but START/	* Open the door and close. Is the oven light off? Press
	AUTO MINUTE will not	START/AUTO MINUTE again.
	function when pressed.	* If the message "Err, HOT (ﬂ ashing)" is displayed, wait
		until the message has disappeared.

	Electrical power supply is	The programmed cooking time and mode will be
	interrupted during cooking.	cancelled.
		Continue to cook with manual mode.

Energy save	The display does not change to	In the following cases, Energy Save Mode
mode	blank.	will be cancelled temporary:
		- When the door is opening.
		- Pause of the automatic cooking.
		- When the cooking fan is working after cooking.
		- Demonstration mode
		- Child lock
		- Extend mode
		- Drain mode
		- Descaling mode
		- Kitchen timer mode
		- When the display shows "Err, WATER (ﬂashing)".

Water	Leakage water from the bottom	* Check the drip tray is installed correctly. Remove and
	front of the oven.	replace the drip tray correctly.
		See page 7.
		* Did you empty the drip tray before the cooking? You
		must empty the drip tray and replace it before Steam
		Cooking will start. See page 7.

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Contents AX-1100M Contents Important Safety Instructions To avoid the danger of fireImportant Safety Instructions To avoid the possibility of injuryTo avoid the possibility of explosion and sudden boiling To avoid the possibility of burnsTo avoid misuse by children Other warningsTo promote troublefree use of your oven and avoid damage Installation Oven Diagram AccessoriesDo not use for Microwave, Grill and Combi RackThis mode does not use steam Control PanelDisplay information Operating keysWash the water tank when using for the ﬁrst time Important InstructionsBefore Cooking with Steam Before cooking with steam, read this section carefullyImportant Instructions Steam in Automatic and Manual CookingHeating Category Before cookingDrain Water Function Descale FunctionBefore Operating Getting StartedPreparation Ensure the room is well ventilatedAutomatic Cooking Steam MenusExample Automatic Cooking Auto Grill MenusAuto Defrost Menus Auto MinuteManual Cooking Chart Food and Utensil Position ChartManual Cooking Cooking mode Temperature Manual CookingSteam Time and press START/AUTOGrill CombiCooking MicrowaveMicrowave Power Level MicrowaveHint Other Convenient Features More or Less Time Adjustment Less / More keysMultiple Sequence Cooking Extending Cooking Time at the End of Steam CookingOther Convenient Features Kitchen TimerAuto Minute InfoDemonstration Mode Child Lock ClearCleaning and Care Key Point for Cleaning Immediately and frequentlyImportant Information Troubleshooting Chart Troubleshooting ChartMessage on Display Action High or Steam LOWTroubleshooting Chart Question / Situation AnswerAuto Minute will not START/AUTO Minute again Steam OvenThis operation is normal Steam comes from the doorService Call Check Calling for ServiceYes Cookbook Points To RememberCooking Techniques Determining Cooking Time with a Food ThermometerCookbook About Utensils and CoveringsSteam Cooking Advice Special Advice for SteamAdvice for Steam Microwave Cooking Advice Special Notes and Warning for MicrowaveAdvice for Microwave Advice for defrostingAutomatic Cooking Chart Steam Menus GuideRice/Pasta/Egg Menu nameAutomatic Cooking Chart Menu name Weight range ProcedureVegetable 1 layer Fish/ChickenMenu Menu name Weight range Procedure Food Vegetable 2 layers Vegetable + PotatoSteam Defrost Crème Caramel St13 Piquant Flan St14After cooking, allow to cool before serving Vegetable ﬂanSalmon ﬁllets with broccoli ﬂorets St-41 Ingredients Portion Portions150 g 300 g 450 g 600 g 75 g 150 g 225 g 300 g50 g 100 g 150 g 200 g 40 g 80 g 120 g 160 gAuto Grill Menus Guide AG3 Fish GratinAG4 Grilled Skewer Creamy ﬁsh and vegetable gratinMinute key Fish gratin with broccoliAuto Defrost Menus Guide From refrigerator temperature TablesTable Heating Drinks and Food Table Defrosting and CookingTables Table Defrosting with the MicrowaveTable COOKING, Grilling and Browning Table Cooking with Steam High Use glass tray and steam tray. Steam in positionTable Cooking with Steam LOW Using the Recipes Convension ChartsRecipes Soups and StartersRecipes Barley SoupMeat, Fish and Poultry Fresh Tuna with VegetablesMushroom with Rosemary Courgette and Macaroni BakeStuffed Roast Chicken Fish Fillet with Cheese SaucePOT Roast with Green Beans Total cooking time approx 24 minutes Zurich Veal StewApprox min. Micro 100P Stir and taste Vegetables and noodles Filet of SolePrawns with Chilli Vegetable CasseroleDrink and Desserts LasagneStuffed Potatoes Pears in Chocolate SauceBerry Jelly with Vanilla Sauce Fiery DrinkChocolate with Cream HOT LemonAsparagus Soufflés Tsp Plain flour Egg yolk Egg whiteBacon Risotto Pinch Saffron Salt, pepperGuarantee Sharp Customer Information CentreSpecifications Grill At 235 Micro/Grill 11.5 a Steam Output PowerIEC London, UK UK 08705 274277 ofﬁce hours Ireland 01 676 0648 ofﬁce hours