Sharp AX-1100M Oven, This operation is normal, Steam comes from the door, Instructions on

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TROUBLESHOOTING CHART

The following situations are normal and are not signs that the oven is malfunctioning.

QUESTION / SITUATION		ANSWER
Steam	Water is found inside the oven	Steam has condensed inside the oven. Wipe dry with a
	when the door is opened.	soft cloth or a sponge after cooling.

	Steam comes out from the	The air ventilation openings are at the oven bottom (left
	bottom of the oven.	side). It is normal for used steam to come from the air
		ventilation openings. Be aware that hot steam comes out
		during steam cooking, and keep children away from the
		oven.

	Condensed water can be seen	This operation is normal.
	in the oven cavity.	Steam has condensed on the oven ﬂoor. Wipe dry with a
		soft cloth or a sponge after cooling.

	Steam comes from the door	Check the door sealings to make sure it is lying smoothly
	during cooking.	and ﬂat.

Noise / Sound	Noise during microwave	When microwaving, you may hear the magnetron cycling
	cooking.	on and off depending on the power level.

	Noise after cooking.	The cooling fan will operate until the oven is cool.
		The fan may continue to operate up to 10 minutes
		depending on the oven and parts temperatures.

	Noise when cooking with high	High temperatures may cause expansion of the oven's
	temperature.	components. This is normal.

Smoke / Aroma	When using the oven for the	See page 10 for step-by-step instructions for cleaning the
	ﬁrst time, it may smoke or smell.	oven before the ﬁrst use.

Cooking result	When cooking with steam the	*Did you ﬁll the water tank with water to the MAX mark
	results are not good.	before cooking?
		*Did you move the water tank off from the oven during
		the cooking? Do not remove the water tank during the
		cooking except for the case instructed in the cookbook
		or the operation manual.
		*Did you use the glass tray? See the impor tant
		instructions on page 7-8.

Food spatters	It is difﬁcult to remove food	See "For removal of OIL AND FOOD SPLASHES on oven
	spatters stuck on the oven walls.	walls:" on page 20.
		It is important to clean the oven interior after every use.

Others	The time in the display is	Check Demonstration Mode on page 19 and cancel.
	counting down rapidly.

	Hot air comes out from the	The air ventilation openings are at the oven bottom (left
	bottom of the oven.	side). This is normal. Be aware that hot air comes out
		during combi cooking, and keep children away from the
		oven.

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Contents AX-1100M Contents To avoid the danger of fire Important Safety InstructionsTo avoid the possibility of injury Important Safety InstructionsTo avoid the possibility of explosion and sudden boiling To avoid the possibility of burnsOther warnings To avoid misuse by childrenTo promote troublefree use of your oven and avoid damage Installation Accessories Oven DiagramDo not use for Microwave, Grill and Combi RackControl Panel This mode does not use steamDisplay information Operating keysImportant Instructions Wash the water tank when using for the ﬁrst timeBefore Cooking with Steam Before cooking with steam, read this section carefullySteam in Automatic and Manual Cooking Important InstructionsHeating Category Before cookingDescale Function Drain Water FunctionGetting Started Before OperatingPreparation Ensure the room is well ventilatedSteam Menus Automatic CookingExample Auto Grill Menus Automatic CookingAuto Defrost Menus Auto MinuteFood and Utensil Position Chart Manual Cooking ChartManual Cooking Manual Cooking Cooking mode TemperatureSteam Time and press START/AUTOCombi GrillCooking MicrowaveMicrowave Microwave Power LevelHint More or Less Time Adjustment Less / More keys Other Convenient FeaturesMultiple Sequence Cooking Extending Cooking Time at the End of Steam CookingKitchen Timer Other Convenient FeaturesAuto Minute InfoClear Demonstration Mode Child LockKey Point for Cleaning Immediately and frequently Cleaning and CareImportant Information Troubleshooting Chart Troubleshooting ChartMessage on Display Action High or Steam LOWQuestion / Situation Answer Troubleshooting ChartAuto Minute will not START/AUTO Minute again Oven SteamThis operation is normal Steam comes from the doorCalling for Service Service Call CheckYes Points To Remember CookbookCooking Techniques Determining Cooking Time with a Food ThermometerAbout Utensils and Coverings CookbookSpecial Advice for Steam Steam Cooking AdviceAdvice for Steam Special Notes and Warning for Microwave Microwave Cooking AdviceAdvice for defrosting Advice for MicrowaveSteam Menus Guide Automatic Cooking ChartRice/Pasta/Egg Menu nameMenu name Weight range Procedure Automatic Cooking ChartVegetable 1 layer Fish/ChickenVegetable 2 layers Vegetable + Potato Menu Menu name Weight range Procedure FoodSteam Defrost Piquant Flan St14 Crème Caramel St13After cooking, allow to cool before serving Vegetable ﬂanIngredients Portion Portions Salmon ﬁllets with broccoli ﬂorets St-4175 g 150 g 225 g 300 g 150 g 300 g 450 g 600 g50 g 100 g 150 g 200 g 40 g 80 g 120 g 160 gAG3 Fish Gratin Auto Grill Menus GuideCreamy ﬁsh and vegetable gratin AG4 Grilled SkewerMinute key Fish gratin with broccoliAuto Defrost Menus Guide Tables From refrigerator temperatureTable Heating Drinks and Food Table Defrosting and CookingTable Defrosting with the Microwave TablesTable COOKING, Grilling and Browning Use glass tray and steam tray. Steam in position Table Cooking with Steam HighTable Cooking with Steam LOW Convension Charts Using the RecipesRecipes Soups and StartersBarley Soup RecipesFresh Tuna with Vegetables Meat, Fish and PoultryMushroom with Rosemary Courgette and Macaroni BakeFish Fillet with Cheese Sauce Stuffed Roast ChickenPOT Roast with Green Beans Zurich Veal Stew Total cooking time approx 24 minutesApprox min. Micro 100P Stir and taste Filet of Sole Vegetables and noodlesPrawns with Chilli Vegetable CasseroleLasagne Drink and DessertsStuffed Potatoes Pears in Chocolate SauceFiery Drink Berry Jelly with Vanilla SauceChocolate with Cream HOT LemonTsp Plain flour Egg yolk Egg white Asparagus SoufflésBacon Risotto Pinch Saffron Salt, pepperSharp Customer Information Centre GuaranteeGrill At 235 Micro/Grill 11.5 a Steam Output Power SpecificationsIEC UK 08705 274277 ofﬁce hours Ireland 01 676 0648 ofﬁce hours London, UK