Samsung MC35J8085CT/BA manual Operations

Convection Combo

This combination mode combines the microwave energy with hot air, resulting in reduced cooking time and producing a brown, crispy surface of the food. Use this for all kinds of meat and poultry as well as casseroles and gratin dishes, sponge cakes and light fruit cakes, pies and crumbles, roast vegetables, scones, and breads.

Step 1	Step 2		Step 3		Step 4
Convection	> Temperature and	>	Cooking time	>	Preheating
Combo	Power level

1. Put the Low rack, or the combination of the Low rack and Crusty plate on the turntable.

2. Put food in suitable cookware, then on the rack, and then close the door.

3. Follow steps 1-4 in the Manual mode on page 29.

4. When cooking is complete, “0:00” blinks. Use oven gloves to take out food.

CAUTION

Use only ovenproof cookware, such as glasses, potteries, or bone china without metal trim.

Operations

English  33

MC35J8085CT_BA_DE68-04336P-00_EN.indd 33

2015-06-01 ￿￿ 6:44:49