Unified Brands Food, Safety, Entree - Beef, Beef and Macaroni, Eclipse Braising Pan, Category

ENTREE - BEEF

Category:	Entree - Beef
Recipe:	Beef and Macaroni
For Product:	Eclipse Braising Pan
Publish Date:	5/05

______________________________________________________________________________

Yield:	100 Servings
Butter	1/2 lb
Onions, sliced	1 1/2 lb
Green Peppers, chopped	1/2 lb
Ground Beef	17 1/2 lb
Salt	2 tbsp
Pepper	1 tsp
Elbow Macaroni	2 lbs
Water	3 gal
Salt	1/2 cup
Tomatoes	3 qts
Tomato Soup	(3) #5 cans

1.Bring water to a boil in braising pan. Add salt and macaroni and cook until almost tender.

2.Drain, reserve macaroni.

3.Melt butter; add onions, peppers, meat and pepper.

4.Sauté at 325°F until brown. Simmer mixture for 1/2 hour, stirring occasionally.

5.Add salt, tomatoes and tomato soup to meat mixture.

6.Add macaroni. Heat to simmering, serve with 6 oz ladle.

	Food
	Safety
			Tip -
Safely chill		unused		portions in
a
	Randell Blast
			Chiller.

Braising Pan

groen.com, 888-994-7636 22