ENTREE - SANDWICH
Category: | Entree – Sandwich |
Recipe: | Pizza Burger |
For Product: | Eclipse Braising Pan |
Publish Date: | 5/05 |
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Yield: | 32 Patties |
Ground Beef | 8 lbs |
Cheddar cheese, grated | 14 oz |
Onion, chopped | 5 oz |
Salt | 1 1/3 tbsp |
Pepper | to taste |
Oregano | 1 1/3 tbsp |
Basil | 1 tbsp |
Tarragon leaves | 1 tbsp |
Tomato Paste | 1 lb 8 oz |
Mozzarella cheese, sliced | 32 slices |
1.Preheat braising pan for 4 minutes at 250°F.
2.Combine ground beef, cheddar cheese, onion, salt, pepper, oregano, basil, tarragon and tomato paste.
3.Form into 4 oz patties.
4.Turn thermostat to 325°F and place patties into pan in the fashion that you would read a book, top left to right.
5.Tilt pan 2” so that accumulated grease drains to the front of the pan.
6.When hamburger juice appears on the top of the patty, flip and cook for half the time as the first side. Flip only once.
7.Top with Mozzarella cheese. Remove from pan.
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only | once |
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Braising Pan
groen.com, |
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