Unified Brands Braising Pan Cooking Tip, Sausage Patties, Category, Entree - Pork, Recipe, 5/05

Models: Braising Pan

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Sausage Patties

Category:

Entree – Pork

Recipe:

Sausage Patties

For Product:

Eclipse Braising Pan

Publish Date:

5/05

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Yield:

10 lbs

Pork or Beef ground sausage patties

80 2 oz patties

1.Preheat braising pan to 300°F.

2.Increase temperature to 325°F, lay sausage patties in a single layer.

3.Tilt the pan 2” so that accumulated fat drains to the front of the pan.

4.When sausage juice appears on the top, turn over and cook half the time as the first side.

5.Remove from pan.

6.Drain on absorbent paper.

ENTREE - PORK

Cooking Tip -

Use the TDO option to draw off fat while cooking.

Braising Pan

groen.com, 888-994-7636

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Image 41
Unified Brands Braising Pan Cooking Tip, Sausage Patties, Category, Entree - Pork, Recipe, For Product, Publish Date, 5/05