Unified Brands Braising Pan manual Category Entree - Beef Recipe Beef Stroganoff, Prep Tip

Category: Entree - Beef

Recipe: Beef Stroganoff

For Product: Eclipse Braising Pan

Publish Date: 5/05

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Yield:

Beef Sirloin, cut in 1’ cubes Onions, sliced

Water, hot

Mushrooms, fresh sliced Salt

Pepper

Flour Water, cold Sherry Sour Cream

100 Servings

20lbs

2 lbs

1 gal

2 lbs

2 tbsp

1 tbsp

1 lb

as needed to make a roux 1 cup

2 qts

ENTREE - BEEF

1.Brown beef and onions at 325°F. Add water to cover and cook until meat is almost done (approx. 1 hour).

2.Add mushrooms, salt and pepper.

3.Stir in flour which has been dissolved in cold water.

4.When mixture thickens, add sherry and sour cream, turn off pan.

5.Serve over rice or noodles.

Prep Tip -
Use the SmartSteam		to
prepare	fluffy rice or perfect
pasta everytime!

Braising Pan

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