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CONTINENTAL
| Category | Weight Limit | Utensil |
| Instructions |
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30 | Chilli Veg | 0.1 ~ 0.3 kg | Microwave |
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For | 0.1 kg | 0.2 kg | 0.3 kg |
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| safe bowl | Paneer pieces | 100 g | 200 g | 300 g |
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| Chopped Capsicum & onion | ½ cup | 1 cup | 1½ cup |
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| Chopped green chillies | 1 no. | 2 nos. | 3 nos. |
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| Ginger garlic paste | ½ tbsp | 1 tbsp | 1 ½ tbsp |
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| Oil | ½ tsp | 1 tsp | 1½ tsp |
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| Soya sauce | 1 tsp | 1½ tsp | 2 tsp |
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| Cornflour | 1 tbsp | 1½ tbsp | 2 tbsp |
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| Green chilli sauce | 1 tbsp | 2 tbsp | 3 tbsp |
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| Salt & Pepper |
| As per your taste |
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| Water | ½ cup | 1 cup | 1 cup |
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| Ajinomoto |
| A pinch |
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Method : 1. In a MWS bowl add oil, onions, green chillies, ginger garlic paste & capsicum. Mix well & cover.
2.Select category & weight press start.
3.When beeps, mix well & add paneer pieces, soya sauce, chilli sauce, cornflour (mixed with ½ cup water), water, salt, pepper & ajinomoto and press start.
4.Mix well & serve.
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