
CONTINENTAL
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| 26 | Pasta | 0.1 ~ 0.3 kg | Microwave | 
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| Penne Pasta | 0.1 kg | 0.2 kg | 0.3 kg | 
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 | safe bowl | Butter | 1 tbsp | 2 tbsp | 3 tbsp | 
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 | Onion Chopped | 2 tbsp | 3 tbsp | 4 tbsp | 
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 | Microwave | 
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 | safe flat glass dish | Garlic Chopped | 1 tsp | 2 tsp | 3 tsp | 
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 | & | Chopped Palak leaves | 50 g | 75 g | 100 g | 
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 | High rack* | Water | 400 ml | 800 ml | 1200 ml | 
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 | Cream | ½ cup | 1 cup | 1½ cup | 
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 | Grated Cheese | 4 tbsp | 5 tbsp | 6 tbsp | 
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 | Nutmeg Powder | 
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 | Oregano | ¼ tsp | ½ tsp | ¾ tsp | 
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 | Salt & Pepper | 
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Method : 1. In MWS bowl take pasta with water & oil drops. Select category & weight press start.
2.When beeps, remove, drain water from pasta. In MWS flat glass dish add butter, onion, garlic & Palak, mix well press start.
3.When beeps, add cream, nutmeg powder, oregano, salt & pepper and boiled pasta, mix well & sprinkle grated cheese on the top & keep the vessel on high rack press start.
| 27 | Veg Au Gratin | 0.1 ~ 0.5 kg | Microwave | For | 0.1 kg | 0.2 kg | 0.3 kg | 0.4 kg | 0.5 kg | 
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 | safe flat glass dish | Mix Vegetables - Carrot, Cauliflower, French Beans (cut into | 100 g | 200 g | 300 g | 400 g | 500 g | 
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 | & | small pieces), Sweet Corns, Green peas etc. | 
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 | High rack* | 
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 | Maida | 1 tbsp | 2 tbsp | 3 tbsp | 4 tbsp | 5 tbsp | |
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 | Butter | 1 tbsp | 2 tbsp | 3 tbsp | 4 tbsp | 5 tbsp | 
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 | Milk | ½ cup | 1 cup | 1 cup | 1½ cup | 1½ cup | 
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 | Water | ½ cup | ½ cup | 1 cup | 1 cup | 1½ cups | 
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 | Grated Cheese | 2 tbsp | 4 tbsp | 6 tbsp | 8 tbsp | 10 tbsp | 
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 | Salt, & Pepper | 
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 | As per your taste | 
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 | Method : 1. In a MWS flat glass dish take butter, vegetables & maida. Mix well. Select category & weight and press start. | 
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2.When beeps, add milk, water, salt & pepper. Mix well.
3.Spread grated cheese on it & keep on high rack. Press start.
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