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Miele 09 898 020 operating instructions Rapid PreHeat

Models: 09 898 020

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Additional functions

Rapid PreHeat

Rapid PreHeat can be used to speed up the preheating phase.

The Rapid heat-up function switches on automatically if you set a temperature of more than 212°F (100°C) for Convection Bake / Convection Roast , Auto Roast , Surround Roast / Surround  and Moisture Plus .

You can turn-off Rapid PreHeat for a relevant cooking process.

Rapid PreHeat

–On

The Browning / Broiling and convection heating elements turn on together with the fan to enable the oven to reach the required temperature as quickly as possible.

–Off

Only the heating elements associated with the cooking program are turned on.

To turn the Rapid PreHeat function off:

Select Change.

Select Additional Settings.

Select Rapid PreHeat.

In Rapid PreHeat, Off will appear.

Confirm with OK.

Rapid PreHeat has been deactivated.

Instead of Rapid PreHeat, Preheating will

appear in the display.

Select the required oven mode and temperature.

Wait for the preheating phase to complete.

A buzzer will sound when the set temperature is reached, if the buzzer is set (see "Settings").

Place the food in the oven.

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Miele 09 898 020 operating instructions Rapid PreHeat

Contents

Operating Instructions Induction Range Important Safety Instructions Contents Activating the booster Contents Contents 102 141 Important Safety Instructions Use Children Important Safety Instructions Technical safety Important Safety Instructions Important Safety Instructions Proper use Important Safety Instructions Important Safety Instructions Important Safety Instructions Important Safety Instructions Important Safety Instructions Important Safety Instructions Cleaning and care Accessories Preparing your appliance for an extended vacation Guide to the range CooktopGuide to the range Oven Guide to the range Control panel Symbol printing of the burner control knob Symbols in the cooktop displaySymbol Description Sensor buttons Sensor Function ButtonTouch display Symbols Model numbers FeaturesStandard and optional accessories Data plateUniversal tray and Wire oven rack Shelf runnersFlexiClips with wire rack Installing and removing the FlexiClips with wire rackUsing the universal tray Perforated baking tray HBBL71 Round baking form HBF27-1 Grilling and Roasting insert HGBB30-1Gourmet Baking Stone HBS60 Depth 8 1/2 Depth 13 3/4 22 cm 35 cm HUB61-22 HUB61-35 Miele Oven Cleaner Ceramic and stainless steel cleaner 250 mLRotisserie HDGR30+ Opener Residual heat indicator Cooktop safety featuresSafety shut-off Overheat protectionSystem lock Demo mode for dealers ActivatingDeactivating System lock  for the oven Oven safety featuresSafety Door Lock for Self Clean Cooling fanPerfectClean treated surfaces Self Clean ready accessoriesBefore using for the first time General settingsSet the time of day Time of day displayTurning on the cooktop for the first time After heating up for the first time Noises Operating the cooktopInduction How it worksCookware Energy saving tipsBurner data TotalSetting range Setting rangeAutoBoost Burner control knobTurning on BoosterActivating the booster Setting the keeping warm functionKeeping Warm LevelResidual heat indicators Turning offOperating the oven Quick Guide Cooling fanSettings Accessing the Settings menuChanging and saving settings Settings overview Option Available settingsSensor group 0 Language  Time of dayStart screen DateLighting BrightnessVolume Units of measurementDefault temperatures Self Clean SafetySystem lock  Catalyzer Sensor lockCalibrate temperature Electrical VersionSensor group Showroom Program Factory defaultDemo Mode Lift panelMyMiele To add an entryEditing MyMiele Deleting entriesSorting entries Alarm + Timer Using the Alarm Using the Timer  Setting the timerAt the end of the timer Resetting the timerCanceling the timer Guide to the modes Bake  Surround Roast Convection Roast  Browning Convection Broil  Rotisserie Gentle Bake  Changing the temperature Additional functionsRapid PreHeat Rapid PreHeatUsing the Crisp function Moisture Reduction Changing the oven modeSetting additional durations Turning off automatically Setting the durationSetting the Ready at time Turning on and off automaticallyCanceling cooking Moisture Plus  Cooking with the Moisture Plus  function Changing the type of heating Injecting bursts of steam Automatic burst of steamOr 3 Bursts of steam Manual bursts of steam Evaporating residual moisture Residual moisture evaporation processStarting residual moisture evaporation immediately Skipping residual moisture evaporationGourmet Center MasterChefMasterChef Plus Using the MasterChef and MasterChef Plus programs Search Favorites Creating a FavoriteStarting a Favorite Changing Favorites Changing cooking stagesDeleting a Favorite Changing the nameBakeware BakeOven modes Parchment paper / Greasing the panShelf levels  Temperature Baking duration  Intensive Bake Roast TipsWireless Roast Probe When to use the wireless roast probe Important notes regarding the wireless roast probeMake sure it is not horizontal Using the wireless roast probe Displaying the core temperature Time left displayUsing residual heat After the cooking process Cooking duration  / Core temperatures Slow Roasting TipsUsing the Slow Roasting function Adjusting the Slow Roasting temperature Cooking accessories BroilPreheating Testing doneness Broiling duration Preparing food for broiling Broil Using the rotisserie to Broil Special Modes Defrost Dehydrate Food Approx. dehydrating TimeReheat Warm-up CookwareProof PizzaUsing the Sabbath Program Sabbath ProgramGentle Bake Canning Frozen food Tips for pizza, French fries, croquettes and similar itemsPreparation Cleaning and care Cooktop Unsuitable cleaning agentsCeramic surface Oven Unsuitable cleaning agents Wireless Roast Probe Normal soilingSelf Cleaning  the oven interior Preparing for the Self Clean program Starting the Self Clean programDelaying the start of the Self Clean program At the end of the Self Clean programSelf Clean program is canceled Please noteOnce the power returns after a power Removing the door Reinstalling the door Removing the shelf runners Frequently asked questions  Deactivate the system lock see Cooktop safety After the appliance is Problem Possible cause and solution Noise can be heardPower level is set for Turned off Fault XX appears Problem Possible cause and solution Oven does not heatCanceled appears AppearsGiven in the chart Problem Possible cause and solutionMoisture Plus  Programs using After a MasterChef Plus Program is displayedOven lighting turns Problem Possible cause and solution Browning isUneven Off after a short timeProblem Possible cause and solution There is soiling Over after the Self CleanProgram Technical Service After sales serviceWarranty Copyright and licenses 141Page Canada HR1622 En-US Nr 898 020