Moisture Plus
Cooking with the Moisture Plus function
It is normal for condensation to form on the inside of the door during steam injection. This will dissipate during the course of the cooking program.
Prepare the food and place in the oven if no preheating is required.
Select Operating Modes.
Select Moisture Plus .
The default temperature (350°F/160°C) is displayed
The oven heating, lighting and cooling fan will turn on.
Setting the temperature
Set the required temperature.
Confirm with OK.
Setting the number of bursts of steam
The oven will draw in water automatically from the water supply and then release the steam at the specified times. You will hear some pumping noises during the water intake process.
If you wish the burst of steam to be injected into the oven automatically after the
Automatic burst of steam.
If you wish to inject one or more bursts of steam manually at specific
times, select 1 Burst of steam, 2 Bursts
of steam or 3 Bursts of steam.
When to add the bursts of steam
This option will only appear in the display after you have selected 1, 2 or 3 bursts of steam.
Tip: If you have selected more than one burst of steam, the 2nd one should be released at least 10 minutes after starting the program.
Manual bursts of steam
To trigger bursts of steam yourself, select Manual. Set the timer to remind yourself.
Time-controlled steam
If you want to time when to release the bursts of steam, select Time
Controlled.
Set the time for each burst of steam. The oven will draw in water and then release the steam at the specified times. The time counts down as soon as the program is started.
Confirm with OK.
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