THE BAKE FUNCTION

Refer to the illustrations on pages 2-8 and 2-9 while you read this description.

When the unit is plugged in and line voltage is applied to the electronic oven control, the following keyboard actions are used to set the BAKE function:

The clock is set to the time-of-day.

The BAKE keypad is selected.

The BAKE temperature is selected.

When the preceding events occur, the BAKE relay energizes, and its contacts close. This provides an electrical circuit through the BAKE ignitor and the BAKE valve to the neutral side of the line*.

As electrical current flows through the BAKE ignitor, it heats up. When the BAKE valve opens, gas flows through the burner, and the hot ignitor ignites the gas and air mixture, and a flame is produced.

L1

 

 

 

 

 

N

 

 

 

 

 

 

BK

 

 

 

 

 

 

 

 

 

 

OVEN LIGHT

 

 

 

 

 

 

GND

 

BK

 

W

W

 

BK

 

 

 

 

 

 

 

 

 

W

 

 

 

 

 

 

 

OVEN CONTROL

P5

 

 

 

 

OVEN

 

P1-1

Y

DOOR

Y

 

 

 

LIGHT SW.

 

GY

TEMP

 

P1-5

 

TRANSFORMER

 

 

 

SENSOR

 

 

 

 

 

 

 

 

 

 

 

V

P1-6

P1-3

BU

 

 

 

 

 

 

 

N.O.

 

 

 

 

LATCH

 

 

 

 

 

 

DOOR

 

 

 

 

SOLENOID

 

 

 

BR

LATCH SW.

 

P1-7

P4

 

W

 

 

 

 

 

 

 

 

 

V

LATCH SOLENOID

 

 

 

 

 

 

RELAY

 

 

 

 

 

 

 

P3-4

 

R

R

 

BK

P3-1

 

 

 

 

BAKE VALVE

 

BROIL

P3-2

BU

 

 

 

RELAY

 

 

 

 

 

BAKE IGNITOR

 

 

 

 

 

 

 

 

P2-4

W

 

BU

 

 

P2-1

 

 

 

 

 

 

 

 

 

 

 

BAKE

P2-2

 

 

 

BROIL VALVE

 

 

 

 

 

 

RELAY

 

 

 

 

 

W

 

 

 

BROIL IGNITOR

 

 

 

 

 

 

 

 

 

 

W

 

 

 

BK

 

 

 

 

 

 

=Oven Control On

=BAKE Circuit

*The BAKE path is also through the normally closed (N.C.) contacts of the BROIL relay.

2-8

Page 36
Image 36
Whirlpool SF395LEE Q/Z/B, TGS325E W, SF385PEE Q/Z, SF372BEE Q/Z, SF360BEE W/N, SF372BEE W/N, SF385PEE W/N Bake Function, Sensor