brød/dej programdiagram

 

 

Samlet

Alarm til

 

program

 

programtid

tilføjning af

Hold varm✬✬

 

 

 

ingredienser

 

 

900g

700g

900g

 

700g

 

1 almindeligt

Opskrifter til hvede- eller fuldkornsbrød

3:00

2:53

2:20

 

2:15

60

 

 

 

 

 

 

 

 

2 fransk

Giver en sprødere skorpe og er særligt

3:50

3:40

2:35

 

2:30

60

 

egnet til brød med lavt indhold af fedt

 

 

 

 

 

 

 

og sukker.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3 fuldkornsmel

Opskrifter med fuldkornsmel og brød

3:40

3:32

 

-

60

 

af tungere kornsorter

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4 kage

Dej uden gær til brød & kager

1:40

 

-

60

 

 

 

 

 

 

 

 

5 sødt

Brødopskrifter med højt sukkerindhold

2:55

2:50

2:30

 

2:25

60

 

 

 

 

 

 

 

 

6 hurtig 700g

Laver brød på under 1 time. Brød

0:58

 

-

60

kræver varmt vand, ekstra gær samt

 

 

 

 

 

 

 

 

7 hurtig 900g

0:58

 

-

60

mindre salt.

 

 

 

 

 

 

 

 

8 dej

Ælter dej, sådan at det kan formes i

1:30

 

-

-

 

hænderne og bages i din egen ovn.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

9 syltetøj

Til at lave syltetøj

1:20

 

-

-

 

 

 

 

 

 

 

 

10 glutenfri

Til brug ved glutenfrit mel samt

2:50

 

-

60

 

glutenfri brødblandinger.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

11 sandwich

Blødere skorpe og tættere brødstruktur.

3:00

2:55

2:04

 

1:59

60

 

 

 

 

 

 

 

 

12 bage

Bag kun-funktion. Denne funktion kan

1:00

 

-

60

 

også anvendes til at genvarme eller

 

 

 

 

 

 

 

gøre allerede bagte og nedkølede

 

 

 

 

 

 

 

brød sprøde.

 

 

 

 

 

 

En alarm lyder før afslutningen af den anden æltningscyklus, således at man, hvis opskriften anbefaler det, husker at tilføre alle ingredienser.

✬✬Brødmaskinen vil automatisk gå i “holde varm”-funktion, når bagecyklussen er afsluttet. Den bliver i “holde varm”-funktion i op til 1 time, hvis ikke maskinen slukkes forinden.

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Image 54
Kenwood BM210 manual Brød/dej programdiagram

BM210 specifications

The Kenwood BM210 is a versatile and feature-rich bread maker that has gained popularity among home bakers for its performance and user-friendly design. This appliance stands out in the kitchen thanks to its thoughtful features, which make it easy to create a wide variety of homemade bread.

One of the main attractions of the Kenwood BM210 is its ability to produce various types of bread. Whether you’re in the mood for classic white bread, whole grain, or gluten-free, this bread maker can help you achieve the perfect loaf. The machine offers 15 pre-programmed baking settings, allowing users to select the ideal program based on the chosen ingredients and desired loaf style. This versatility ensures that bakers can explore their creativity, experimenting with different recipes with ease.

Another notable characteristic of the Kenwood BM210 is its convenient digital display, which simplifies the bread-making process. Users can easily select settings, monitor progress, and adjust features such as crust color preference and loaf size. The digital timer also allows for a delayed start, meaning you can set your bread maker to begin baking at a time that suits your schedule, allowing you to enjoy freshly baked bread right when you want it.

In terms of technology, the Kenwood BM210 is equipped with a powerful motor and a non-stick baking pan, which ensures even baking and easy cleaning. The machine features an automatic mixing and kneading mechanism that takes the hard work out of bread making. This functionality allows for the consistent incorporation of ingredients, resulting in a fluffy and well-textured loaf.

Safety is also a key consideration in the design of the Kenwood BM210. With features like a cool-touch body and an automatic shut-off function, users can operate the machine with peace of mind. Additionally, the compact design makes it easy to store when not in use, making it a practical choice for any kitchen.

Overall, the Kenwood BM210 is an excellent investment for anyone looking to enjoy homemade bread with minimal fuss. Its combination of advanced features, ease of use, and safety considerations make it a reliable and efficient bread maker that can help turn any novice into a skilled baker. With this machine, creating delicious, fresh bread becomes an enjoyable and rewarding experience.