grilles des programmes pain/pâte

Programme

 

Durée totale

Signal d’ajout

Maintien au

 

du programme

d’ingrédients

 

 

 

 

 

 

 

chaud ✬✬

 

 

 

900g

700g

900g

700g

 

 

 

 

1

Pain normal

Recettes à base de farine blanche

3:00

2:53

2:20

2:15

60

 

 

ou de farine de blé entier

 

 

 

 

 

 

 

 

 

 

 

 

 

2

Pain français

Produit une croûte plus croustillante,

3:50

3:40

2:35

2:30

60

 

 

adapté pour les pains allégés en

 

 

 

 

 

 

 

sucres et en graisses

 

 

 

 

 

 

 

 

 

 

 

 

 

3

Blé entier

Recettes à base de farine de blé

3:40

3:32

 

-

60

 

 

entier ou de farine complète

 

 

 

 

 

 

 

 

 

 

 

 

 

4

Gâteaux

Pâtes à frire & gâteaux sans levure

1:40

 

-

60

 

 

 

 

 

 

 

 

5

Pain sucré

Recette de pain très concentré

2:55

2:50

2:30

2:25

60

 

 

en sucre

 

 

 

 

 

 

 

 

 

 

 

 

 

6

Rapide 700g

Produit des pains en moins d’une

0:58

 

-

60

 

 

heure. Les pains nécessitent de l’eau

 

 

 

 

 

7

Rapide 900g

0:58

 

-

60

chaude, plus de levure et moins de sel.

 

8

Pâtes

Pâtes à travailler à la main et à cuire

1:30

 

-

-

 

 

dans votre four.

 

 

 

 

 

 

 

 

 

 

 

 

 

9

Confitures

Pour confectionner des confitures.

1:20

 

-

-

 

 

 

 

 

 

 

10 Sans gluten

Pour l’utilisation de farines et de

2:50

 

-

60

 

 

mélanges à pain sans gluten.

 

 

 

 

 

 

 

 

 

 

 

 

11 Sandwich

Croûte plus molle et texture plus dense.

3:00

2:55

2:04

1:59

60

 

 

 

 

 

 

 

12 Cuisson

Fonction de cuisson uniquement.

1:00

 

-

60

 

 

Peut être également utilisé pour

 

 

 

 

 

 

 

réchauffer ou rendre croustillants

 

 

 

 

 

 

 

des pains déjà cuits et refroidis.

 

 

 

 

 

Un signal retentit avant la fin du deuxième cycle de pétrissage pour permettre d’ajouter des ingrédients, si la recette le nécessite.

✬✬La machine à pain se met automatiquement en mode maintien au chaud à la fin du cycle de cuisson. Elle reste sur ce mode pendant 1 heure environ, ou, jusqu’à ce que l’appareil soit éteint.

21

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Kenwood BM210 manual Grilles des programmes pain/pâte

BM210 specifications

The Kenwood BM210 is a versatile and feature-rich bread maker that has gained popularity among home bakers for its performance and user-friendly design. This appliance stands out in the kitchen thanks to its thoughtful features, which make it easy to create a wide variety of homemade bread.

One of the main attractions of the Kenwood BM210 is its ability to produce various types of bread. Whether you’re in the mood for classic white bread, whole grain, or gluten-free, this bread maker can help you achieve the perfect loaf. The machine offers 15 pre-programmed baking settings, allowing users to select the ideal program based on the chosen ingredients and desired loaf style. This versatility ensures that bakers can explore their creativity, experimenting with different recipes with ease.

Another notable characteristic of the Kenwood BM210 is its convenient digital display, which simplifies the bread-making process. Users can easily select settings, monitor progress, and adjust features such as crust color preference and loaf size. The digital timer also allows for a delayed start, meaning you can set your bread maker to begin baking at a time that suits your schedule, allowing you to enjoy freshly baked bread right when you want it.

In terms of technology, the Kenwood BM210 is equipped with a powerful motor and a non-stick baking pan, which ensures even baking and easy cleaning. The machine features an automatic mixing and kneading mechanism that takes the hard work out of bread making. This functionality allows for the consistent incorporation of ingredients, resulting in a fluffy and well-textured loaf.

Safety is also a key consideration in the design of the Kenwood BM210. With features like a cool-touch body and an automatic shut-off function, users can operate the machine with peace of mind. Additionally, the compact design makes it easy to store when not in use, making it a practical choice for any kitchen.

Overall, the Kenwood BM210 is an excellent investment for anyone looking to enjoy homemade bread with minimal fuss. Its combination of advanced features, ease of use, and safety considerations make it a reliable and efficient bread maker that can help turn any novice into a skilled baker. With this machine, creating delicious, fresh bread becomes an enjoyable and rewarding experience.