bread/dough program chart

program

 

Total Program

Alert For Adding

 

 

Time

Ingredients ✬

Keep Warm ✬✬

 

 

900g

700g

900g

 

700g

 

1 basic

White or Brown Bread Flour recipes

3:00

2:53

2:20

 

2:15

60

 

 

 

 

 

 

 

 

2 french

Produces a crisper crust and suited

3:50

3:40

2:35

 

2:30

60

 

to loaves low in fat and sugar

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3 whole wheat

Whole wheat or wholemeal flour

3:40

3:32

 

-

60

 

recipes

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4 cake

Non – yeast batter breads & cakes

1:40

 

-

60

 

 

 

 

 

 

 

 

5 sweet

High sugar bread recipes

2:55

2:50

2:30

 

2:25

60

 

 

 

 

 

 

 

 

6 rapid 700g

Produces loaves of bread in under

0:58

 

-

60

 

1 hour. Loaves require warm water,

 

 

 

 

 

 

7 rapid 900g

0:58

 

-

60

extra yeast and less salt.

 

 

 

 

 

 

 

 

8 dough

Dough for hand shaping and

1:30

 

-

-

 

baking in your own oven.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

9 jam

For making jams

1:20

 

-

-

 

 

 

 

 

 

 

 

10 gluten free

For use with gluten free flours

2:50

 

-

60

 

and gluten free bread mixes.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

11 sandwich

Softer crust and closer texture loaves

3:00

2:55

2:04

 

1:59

60

 

 

 

 

 

 

 

 

12 bake

Bake only feature. Can also be

1:00

 

-

60

 

used to rewarm or crisp loaves

 

 

 

 

 

 

 

already baked and cooled.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

✬An alert will sound before the end of the 2nd kneading cycle to add ingredients if the recipe recommends doing so.

✬✬The Bread maker will automatically go in to the keep warm mode at the end of the baking cycle. It will stay in the keep warm mode for up to 1hour or until the machine is turned off, which ever is soonest.

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Kenwood BM210 manual Bread/dough program chart
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BM210 specifications

The Kenwood BM210 is a versatile and feature-rich bread maker that has gained popularity among home bakers for its performance and user-friendly design. This appliance stands out in the kitchen thanks to its thoughtful features, which make it easy to create a wide variety of homemade bread.

One of the main attractions of the Kenwood BM210 is its ability to produce various types of bread. Whether you’re in the mood for classic white bread, whole grain, or gluten-free, this bread maker can help you achieve the perfect loaf. The machine offers 15 pre-programmed baking settings, allowing users to select the ideal program based on the chosen ingredients and desired loaf style. This versatility ensures that bakers can explore their creativity, experimenting with different recipes with ease.

Another notable characteristic of the Kenwood BM210 is its convenient digital display, which simplifies the bread-making process. Users can easily select settings, monitor progress, and adjust features such as crust color preference and loaf size. The digital timer also allows for a delayed start, meaning you can set your bread maker to begin baking at a time that suits your schedule, allowing you to enjoy freshly baked bread right when you want it.

In terms of technology, the Kenwood BM210 is equipped with a powerful motor and a non-stick baking pan, which ensures even baking and easy cleaning. The machine features an automatic mixing and kneading mechanism that takes the hard work out of bread making. This functionality allows for the consistent incorporation of ingredients, resulting in a fluffy and well-textured loaf.

Safety is also a key consideration in the design of the Kenwood BM210. With features like a cool-touch body and an automatic shut-off function, users can operate the machine with peace of mind. Additionally, the compact design makes it easy to store when not in use, making it a practical choice for any kitchen.

Overall, the Kenwood BM210 is an excellent investment for anyone looking to enjoy homemade bread with minimal fuss. Its combination of advanced features, ease of use, and safety considerations make it a reliable and efficient bread maker that can help turn any novice into a skilled baker. With this machine, creating delicious, fresh bread becomes an enjoyable and rewarding experience.
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