60mL (14 tasse) de feuilles de menthe fraîche tassées

125 mL (12 tasse) de sucre

125mL (12 tasse) de jus de lime frais

175 mL (34 tasse) d’eau

250 mL (1 tasse) de rhum blanc

875-1000 mL (3 tasses 12 -4 tasses) de glaçons

500-750 mL (2-3 tasses) de boisson gazeuse citron-lime, froide

6 brins de menthe fraîche

34

MOJITO GLACÉ

MÉLANGEUR DE CHEF

Placez les feuilles de menthe, le sucre, le jus de lime, l’eau et le rhum dans le récipient du mélangeur. Couvrez et mélangez à la vitesse basse pendant 10 secondes. Égouttez le mélange de lime et jetez les feuilles de menthe ; remettez le mélange de lime dans le récipient du mélangeur. Ajoutez des glaçons pour porter le niveau de liquide à 1 litre

(4 tasses). Couvrez et mélangez à la vitesse élevée pendant 8 à 10 secondes, ou jusqu’à l’obtention d’une barbotine.

Versez dans six verres de 250 mL (8 oz). Remplissez de boisson gazeuse. Garnissez d’un brin de menthe.

MÉLANGEUR DE BAR

Placez les feuilles de menthe, le sucre, le jus de lime, l’eau et le rhum dans le récipient du mélangeur. Couvrez et mélangez en mode pulsation pendant 10 secondes. Égouttez le mélange de lime et jetez les feuilles de menthe ; remettez le mélange de lime dans le récipient du mélangeur. Ajoutez des glaçons pour porter le niveau de liquide à 1 litre

(4 tasses). Couvrez et mélangez à la position « On » pendant 8 à 10 secondes, ou jusqu’à l’obtention d’une barbotine. Continuez en suivant les directives du mélangeur de chef.

Donne : 6 portions de 250 mL (1 tasse).

Par portion : Environ 200 calories, 0 g de protéines, 27 g de glucides, 0 g de matières grasses totales, 0 g de graisses saturées, 0 mg de cholestérol, 15 mg de sodium.

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KitchenAid 35, Blender, 4KPCB348, 4KPCB148 manual Mojito Glacé

Blender, 4KPCB148, 35, 4KPCB348 specifications

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