QUICK SWEET CORN SOUP
A
PREPARATION TIME: 2 mins | COOKING TIME: 7 mins | SERVES: 4 | ||
|
|
|
| |
|
|
|
| |
INGREDIENTS |
|
|
| |
1 pkt | Corn |
|
|
|
1 large tin |
|
|
| |
1 tsp | Grated ginger |
|
|
|
2 cups | Vegetable stock |
|
|
|
1 | Spring onion, finely chopped |
|
|
|
|
|
|
|
|
METHOD
Pour both the corns into a large dish. Add stock and grated ginger. Mix well. Microwave on HIGH for 7 minutes. Remove. Stir well, removing any lumps. Garnish with spring onions. Serve steaming hot with chilli vinegar.
24
