CHOCOLATE FUDGE

PREPARATION TIME: 5 mins

COOKING TIME: 11 mins

SERVES: 4

 

 

 

 

 

 

 

INGREDIENTS

 

 

1¼ cups

Soft brown sugar

 

 

½ cup

Milk

 

 

2 tbsp

Cocoa

 

 

1 tbsp

Butter

 

 

400 gm

Sweetened condensed milk

 

 

1 tsp

Vanilla essence/extract

 

 

 

 

 

 

METHOD

Grease an 8” square sandwich tin with a little butter. Put the soft brown sugar with ½ cup of milk in a bowl. Microwave on 600W for 4 minutes or until the sugar is dissolved. Stir occasionally with a wooden spoon. Heat again on microwave on HIGH for exactly 2 minutes. Add the condensed milk and the milk. Stir well. Microwave on 600W for 4-5 minutes. Stir in cocoa. Remove from the heat. Leave until the bubbles die down. Add vanilla extract/essence. Quickly beat with the wooden spoon until it is as thick as honey. Pour into the greased tin, smoothing the top. When completely cold, cut into squares.

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Samsung Microwave Oven warranty Chocolate Fudge

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