21BRUNCH & BREAKFAST

0g fiber 62mg .calc 301mg .sod 116mg .chol 10g fat .sat

17g fat 4g .pro 3g .carb fat) from (83% 181 Calories pastry): (including serving per information Nutritional

.needed until freezer the in stored and well wrapped be may it or refrigerated if days 3 within used be either may disc dough second *The

.serving before minutes 10 to 5 about for sit let and oven from Remove

.set just and browned lightly is quiche until minutes 40 to 35 for Bake

.top the on fontina remaining the scatter and vegetables the over mixture egg the Pour .shell tart baked the of bottom the along evenly leeks and sausage the spread quiche: the assemble To

.seconds 10 about ingredients, all combine to Process .fontina shredded the of half and pepper remaining salt, yolks, eggs, cream, milk, the add and blade chopping metal large the with disc shredding the Replace .reserve and Remove .fontina the shred and bowl work medium the into side shredding medium the on disc shredding reversible the Place

.minutes 3 to 2 about soft, are vegetables until heat low-medium over Stir .pepper of pinch a and leeks garlic, butter, the Add .minutes 3 about for cook sausage; the add and heat medium over skillet a Place

.pulses 6 about chop, to pulse and leeks the Add .chopped finely until garlic the Process .bowl work small the into blade chopping metal small the insert baking, is shell quiche the While

.reserve and Remove .minutes 10 additional an about brown, golden is shell the until baking continue and parchment and beans/rice the Remove .wet longer no is parchment the underneath dough the until or minutes, 25 for oven in Bake .rice or beans dried with down weigh and parchment with shell the Line .dough the through entirely go to not sure make but over all evenly dough the prick fork, a Using

.350°F to oven preheat chilling, is dough While

.minutes 30 about for refrigerator in Chill .pan the into dough the Fit .pan tart inch-9 a fit to thick inch-8¹∕ to disc* dough one out Roll

.350°F to oven preheat chilling, is dough While .16 page on recipe to according Brisée Páte Prepare

baking for minutes 40 plus minutes 20 time: preparation Approximate

servings 12 Makes

SALT KOSHER TEASPOON

¼

YOLKS EGG LARGE

2

EGGS LARGE

2

CREAM HEAVY CUP

¾

MILK WHOLE CUP

¾

CHEESE FONTINA OUNCES

2

DIVIDED ,PEPPER BLACK

¼

GROUND FRESHLY TEASPOON

BUTTER

 

UNSALTED TABLESPOON

1

DICE SMALL

 

INTO CUT ,SAUSAGE APPLE

6

CHICKEN PRECOOKED OUNCES

PIECES INCH

 

INTO CUT ,ONLY PARTS GREEN

 

LIGHT AND WHITE ,LEEK SMALL

1

CLOVE GARLIC

1

 

:ILLINGF

16) AGE(P RISÉEB ÂTEP RECIPE

1

.brunch Sunday for dish perfect A

QUICHE FONTINA AND SAUSAGE LEEK,

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Cuisinart FP-14 manual Brunch & Breakfast, Quiche Fontina and Sausage Leek, 350F to oven preheat chilling, is dough While

FP-14 specifications

The Cuisinart FP-14 is a versatile and powerful food processor designed for culinary enthusiasts and home cooks alike. This model combines functionality with innovative technology, making food preparation a breeze. With its robust motor and spacious capacity, the FP-14 is perfect for tackling a variety of kitchen tasks, from chopping vegetables to kneading dough.

One of the most notable features of the Cuisinart FP-14 is its powerful 720-watt motor. This motor delivers consistent performance, allowing users to handle both soft ingredients, like fruits and herbs, as well as tougher ones, such as nuts and dense vegetables. This power translates to efficiency, reducing prep time significantly and making it a great addition to any kitchen.

The FP-14 boasts a generous 14-cup work bowl, which is large enough to accommodate sizable batches, making it ideal for meal prepping. This ample capacity means you can process large quantities of ingredients at once, perfect for families or for those who like to entertain guests. The sophisticated design features a wide feed tube that can accommodate whole fruits and vegetables, reducing the need for pre-cutting and speeding up the food prep process.

Another key characteristic of the FP-14 is its extensive range of attachments and accessories. It comes with multiple blades and discs, including a stainless steel slicing disc, shredding disc, and a chopping/mixing blade. This versatility allows for a variety of tasks, including slicing, shredding, chopping, mixing, and even kneading dough, making it a multifaceted tool in the kitchen.

One of the standout technologies in the Cuisinart FP-14 is its patented Supreme Wide Mouth Feed Tube. This feature simplifies the task of adding ingredients while processing and accommodates items of various sizes, ensuring that users can work efficiently without needing to stop frequently.

Cuisinart also prioritizes ease of use with its simple control panel, which includes a power button and two speed options: low and high. This straightforward interface allows users to easily select the desired speed for each task. Additionally, the machine's components are dishwasher-safe, making cleanup a quick and hassle-free process.

Overall, the Cuisinart FP-14 Food Processor is a reliable and efficient kitchen appliance that delivers versatility and functionality. With its powerful motor, large capacity, and array of attachments, it's an invaluable tool for those looking to enhance their cooking experience. Whether you're a novice cook or a seasoned chef, the FP-14 can help you streamline your food preparation tasks and inspire culinary creativity.