0g fiber 10mg .calc 86mg .sod 13mg .chol 1g fat .sat

7g fat 0g .pro 2g .carb fat) from (88% 72 Calories tablespoon): (1 serving per information Nutritional

.reached is thickness desired until drain let and Cover .strainer yogurt a or filter coffee a with lined strainer a in place yogurt, drain *To

.use to ready until Refrigerate .overprocess not do – times 5 combine, to pulse pepper; black and yogurt mayonnaise, the Add .chop to times 5 pulse and capers and thyme, mustard, dill, the Add .pulses 15 about chop, to pulse and parsley and gherkins shallots, the Add .Processor Food ®Cuisinart the of bowl work small the into blade chopping metal small the Insert

minutes 5 time: preparation Approximate cups 2 about Makes

BASICS 12

PEPPER BLACK

8

 

GROUND FRESHLY TEASPOON

¹∕

 

OVERNIGHT *DRAINED

 

 

,YOGURT PLAIN NONFAT CUP

½

MAYONNAISE CUPS

1½

CAPERS

 

 

DRAINED TABLESPOONS

3

THYME DRIED TEASPOON

½

MUSTARD

 

 

STYLE-IJONDTABLESPOON

1

WEED DILL TABLESPOON

1

PARSLEY TALIANI FRESH CUP

¼

PICKLES GHERKIN

 

 

SWEET DRAINED OUNCES

3

PIECES INCH-1INTO

 

 

CUT AND TRIMMED ,ONIONS

2

GREEN OR SHALLOTS OUNCES

.vegetables fresh steamed with also but shellfish, and fish with only not good is sauce tartar This

SAUCE TARTAR

0g fiber 3mg .calc 45mg .sod 57mg .chol 7g fat .sat

12g fat 0g .pro 0g .carb fat) from (98% 108 Calories tablespoon): (1 serving per information Nutritional

.warm still while Serve .accordingly seasoning adjust and Taste

 

 

.incorporate to pulse and juice lemon the add incorporated,

 

 

been has butter all When .consistency mayonnaise

JUICE

 

a to thicken will Sauce .minute 1 about incorporated,

 

LEMON FRESH TABLESPOONS

2

until butter remaining add slowly homogenous, and

PEPPER BLACK

 

emulsified is mixture the Once .minutes 5 about take should

¼

step This .next the adding before yolks the with incorporated

GROUND FRESHLY TEASPOON

 

is drop each sure being drop, by drop tube feed the through

SALT KOSHER TEASPOON

½

butter hot the of ¼ drizzle slowly very running, machine the

MUSTARD

 

With .boil a to just butter the bring to up heat turn melted,

STYLE-IJONDTABLESPOON

1

is butter the Once .seconds 90 for process and pepper and

YOLKS EGG LARGE

3

salt mustard, yolks, the Add .Processor Food ®Cuisinart the of

BUTTER UNSALTED

 

bowl work medium the into blade chopping large the Insert

 

)STICKS (3 POUND

¾

 

.melt to heat low over saucepan a into butter the Put

 

 

minutes 15 time: preparation Approximate

 

 

cups 3 Makes

 

 

.vegetables steamed and

 

benedict eggs including dishes, many in used be can sauce This

 

SAUCE HOLLANDAISE

Page 80 Page 82
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Cuisinart FP-14 manual Sauce Tartar, Sauce Hollandaise, 0g fiber 10mg .calc 86mg .sod 13mg .chol 1g fat .sat
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FP-14 specifications

The Cuisinart FP-14 is a versatile and powerful food processor designed for culinary enthusiasts and home cooks alike. This model combines functionality with innovative technology, making food preparation a breeze. With its robust motor and spacious capacity, the FP-14 is perfect for tackling a variety of kitchen tasks, from chopping vegetables to kneading dough.

One of the most notable features of the Cuisinart FP-14 is its powerful 720-watt motor. This motor delivers consistent performance, allowing users to handle both soft ingredients, like fruits and herbs, as well as tougher ones, such as nuts and dense vegetables. This power translates to efficiency, reducing prep time significantly and making it a great addition to any kitchen.

The FP-14 boasts a generous 14-cup work bowl, which is large enough to accommodate sizable batches, making it ideal for meal prepping. This ample capacity means you can process large quantities of ingredients at once, perfect for families or for those who like to entertain guests. The sophisticated design features a wide feed tube that can accommodate whole fruits and vegetables, reducing the need for pre-cutting and speeding up the food prep process.

Another key characteristic of the FP-14 is its extensive range of attachments and accessories. It comes with multiple blades and discs, including a stainless steel slicing disc, shredding disc, and a chopping/mixing blade. This versatility allows for a variety of tasks, including slicing, shredding, chopping, mixing, and even kneading dough, making it a multifaceted tool in the kitchen.

One of the standout technologies in the Cuisinart FP-14 is its patented Supreme Wide Mouth Feed Tube. This feature simplifies the task of adding ingredients while processing and accommodates items of various sizes, ensuring that users can work efficiently without needing to stop frequently.

Cuisinart also prioritizes ease of use with its simple control panel, which includes a power button and two speed options: low and high. This straightforward interface allows users to easily select the desired speed for each task. Additionally, the machine's components are dishwasher-safe, making cleanup a quick and hassle-free process.

Overall, the Cuisinart FP-14 Food Processor is a reliable and efficient kitchen appliance that delivers versatility and functionality. With its powerful motor, large capacity, and array of attachments, it's an invaluable tool for those looking to enhance their cooking experience. Whether you're a novice cook or a seasoned chef, the FP-14 can help you streamline your food preparation tasks and inspire culinary creativity.
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