Frosting Cheese Cream, Cake Layer Chocolate Deep

65DESSERTS

0g ﬁber 8mg .calc 57mg .sod 23mg .chol 5g fat .sat

8g fat 1g .pro 3g .carb fat) from (81% 84 Calories tablespoon): (1 serving per information Nutritional

.combine to pulse and cream sour and vanilla the Add .smooth until process then and times 3 to 2 pulse salt, and sugar butter, cheese, cream the Add .Processor Food ®Cuisinart the of bowl work large the into blade chopping metal large the Insert

minutes 10 time: preparation Approximate cups 5½ about Makes

	TEMPERATURE ROOM
,CREAM SOUR TEASPOONS			2
	EXTRACT
VANILLA PURE TEASPOON			1
	SALT TEASPOON		¾
	SIFTED ,SUGAR
’CONFECTIONERS CUPS			2
	TEMPERATURE
ROOM ,BUTTER UNSALTED
)STICKS 3 ;POUND (¾ CUPS			1½
	PIECES 6 INTO CUT
CHEESE CREAM OF PACKAGE
EACH	TEMPERATURE ROOM	(
),			28
CHEESE CREAM OUNCES

FROSTING CHEESE CREAM

3g ﬁber 38mg .calc 224mg .sod 54mg .chol 3g fat .sat

7g fat 6g .pro 49g .carb fat) from (23% 258 Calories serving: per information Nutritional

.cake layer-two thick a make and is as layers the leave or cake, layer-four a build and Frosting Cheese Cream with frost to horizontally half in layer each cut cool, Once .cool completely until racks the on leave but pans from cake Remove .minutes 15 for racks cooling on rest pans Let

.clean just out comes tester cake a until minutes, 50 to 45 for oven in Bake .pans prepared two the between evenly batter the Divide

.incorporate completely to pulse and batter the over evenly mixture chocolate the Pour .combined just are ingredients until tube feed the through vanilla and eggs buttermilk, the pouring Continue .tube feed the through butter the pour slowly running, machine the With

.Reserve .combine to stir and ingredients over water boiling the pour bowl; small a into powder espresso and powder cocoa chocolate, bittersweet the Put

.sift to seconds 20 for process then times, 10 pulse and sugars and salt powder, baking soda, baking ﬂour, the Add .Processor Food ®Cuisinart the of bowl work large the into blade chopping metal large the Insert

.pan each of bottoms the ﬁt to paper parchment of rounds cut and butter with pans round inch-9 two Coat .350°F to oven Preheat

time cooling plus bake, to minutes 50 plus minutes, 15 time: preparation Approximate

servings 12 cake), layer-4 or -2 (one cakes inch-9 two Makes

EXTRACT
VANILLA PURE TABLESPOON	½
EGGS LARGE	3
BUTTERMILK CUP	¾
COOLED AND
MELTED ,BUTTER UNSALTED
)POUND ½ ;STICKS (2 CUP	1
WATER BOILING CUP	1
POWDER
ESPRESSO TABLESPOON	½
POWDER
COCOA UNSWEETENED CUPS	¾
CHOPPED ,CHOCOLATE	5
BITTERSWEET OUNCES	5
SUGAR BROWN LIGHT CUP	¾
SUGAR GRANULATED CUP	¾
SALT TABLE TEASPOON	½
POWDER
BAKING TEASPOON	½
SODA BAKING TEASPOON	¾
FLOUR PURPOSE-ALL
,UNBLEACHED CUPS	2
PANS THE PREPARE TO BUTTER

.(below) Frosting Cheese Cream with cake chocolate rich and deep this Frost

CAKE LAYER CHOCOLATE DEEP

FP-14 specifications

The Cuisinart FP-14 is a versatile and powerful food processor designed for culinary enthusiasts and home cooks alike. This model combines functionality with innovative technology, making food preparation a breeze. With its robust motor and spacious capacity, the FP-14 is perfect for tackling a variety of kitchen tasks, from chopping vegetables to kneading dough.

One of the most notable features of the Cuisinart FP-14 is its powerful 720-watt motor. This motor delivers consistent performance, allowing users to handle both soft ingredients, like fruits and herbs, as well as tougher ones, such as nuts and dense vegetables. This power translates to efficiency, reducing prep time significantly and making it a great addition to any kitchen.

The FP-14 boasts a generous 14-cup work bowl, which is large enough to accommodate sizable batches, making it ideal for meal prepping. This ample capacity means you can process large quantities of ingredients at once, perfect for families or for those who like to entertain guests. The sophisticated design features a wide feed tube that can accommodate whole fruits and vegetables, reducing the need for pre-cutting and speeding up the food prep process.

Another key characteristic of the FP-14 is its extensive range of attachments and accessories. It comes with multiple blades and discs, including a stainless steel slicing disc, shredding disc, and a chopping/mixing blade. This versatility allows for a variety of tasks, including slicing, shredding, chopping, mixing, and even kneading dough, making it a multifaceted tool in the kitchen.

One of the standout technologies in the Cuisinart FP-14 is its patented Supreme Wide Mouth Feed Tube. This feature simplifies the task of adding ingredients while processing and accommodates items of various sizes, ensuring that users can work efficiently without needing to stop frequently.

Cuisinart also prioritizes ease of use with its simple control panel, which includes a power button and two speed options: low and high. This straightforward interface allows users to easily select the desired speed for each task. Additionally, the machine's components are dishwasher-safe, making cleanup a quick and hassle-free process.

Overall, the Cuisinart FP-14 Food Processor is a reliable and efficient kitchen appliance that delivers versatility and functionality. With its powerful motor, large capacity, and array of attachments, it's an invaluable tool for those looking to enhance their cooking experience. Whether you're a novice cook or a seasoned chef, the FP-14 can help you streamline your food preparation tasks and inspire culinary creativity.

Cuisinart FP-14 manual Frosting Cheese Cream, Cake Layer Chocolate Deep

Models: FP-14