Mayonnaise, Cakes | KitchenAid 4KFPM770, 4KFPW760 specification

Herbed Salmon Cakes

with Cilantro-Caper Mayonnaise

Mayonnaise

3tablespoons (45 ml) lightly packed fresh cilantro leaves

1⁄2 cup (120 ml) mayonnaise or salad dressing

1tablespoon (15 ml) drained capers

Cakes

2cups (475 ml) French or Italian bread cubes

1tablespoon (15 ml) fresh tarragon leaves

1strip lemon peel, yellow portion only

2green onions, cut into 1-inch (2.5 cm) pieces

1⁄2 rib celery, cut into

1-inch (2.5 cm) pieces

1egg

2teaspoons (10 ml) lemon juice

1⁄4 teaspoon (1 ml) salt

1⁄8 teaspoon (0.5 ml) black pepper

1pound (455 g) fresh salmon fillets*, grilled or broiled, and skin removed

1tablespoon (15 ml) olive oil

1tablespoon (15 ml) butter or margarine

Position mini bowl and mini blade in work bowl. With processor running, add cilantro through the small feed tube. Process until chopped, 8 to 10 seconds. Scrape sides of bowl. Add mayonnaise and capers. Process until mixed, 10 to 12 seconds. Remove to small bowl; cover and refrigerate.

Position multipurpose blade in work bowl.

Add bread. Process until fine crumbs form, about 20 seconds. Remove to shallow pan.

With processor running, add tarragon, lemon peel, and onions through the small feed tube. Process until chopped, 5 to 8 seconds. Scrape sides of bowl. Add celery. Pulse 2 to 3 times, about 2 seconds each time, or until chopped. Add egg, lemon juice, salt, pepper, and 3⁄4 cup (175 ml) bread crumbs. Pulse 2 to 3 times, about 2 seconds each time, or until mixed. Add salmon. Pulse 5 to 6 times, about 2 seconds each time, or just until mixed. Mixture will be soft; chill, if desired, for easier handling.

Shape into 4 cakes, 1⁄2-inch (1.25 cm) thick. Coat both sides of cakes with remaining bread crumbs.

In large skillet over medium heat, heat oil and butter. Add cakes. Cook 5 to 8 minutes, or until golden brown and thoroughly heated, carefully turning once. Serve with Cilantro-Caper Mayonnaise.

Yield: 4 servings.

*Two 7-ounce (200 g) cans of salmon, drained, may be substituted, if desired.

Tip: Mayonnaise and uncooked cakes may be made and refrigerated up to 1 day in advance. Cook cakes just before serving.

Per Serving: About 510 cal, 29 g pro, 10 g carb, 38 g total fat, 7 g sat fat, 140 mg chol,

450 mg sod.

4KFPM770, 4KFPW760 specifications

The KitchenAid 4KFPW760 and 4KFPM770 are exceptional food processors designed for those who take their culinary endeavors seriously. These models combine design elegance with robust functionality, making them indispensable tools in both professional kitchens and home cooking environments.

One of the standout features of the KitchenAid 4KFPW760 is its powerful motor. With a robust horsepower, it can handle a variety of food processing tasks with ease, from slicing vegetables to kneading dough. This motor is engineered for efficiency, ensuring that it operates quietly while delivering consistent performance. The 4KFPM770 model offers advanced speed settings, allowing users to customize their processing experience for different ingredients and recipes.

Both models come equipped with an extensive range of attachments and accessories, enhancing their versatility. These include various blades and discs for slicing, shredding, and chopping, as well as a dough blade and a work bowl that can accommodate large volumes of food. The inclusion of a dual feed tube makes it easy to process both large and small ingredients without the need for pre-cutting, saving both time and effort.

The design of the 4KFPW760 and 4KFPM770 is both stylish and functional. The seamlessly integrated controls are intuitive, enabling users to operate the processor with minimal effort. The bowls are made from high-quality, BPA-free plastic, ensuring safety and durability while being easy to clean. Additionally, the lid locks securely in place, providing an added layer of safety during operation, which is crucial when working with heavy mixtures.

Another impressive feature of these KitchenAid models is their easy-to-clean construction. Most attachments are dishwasher-safe, facilitating hassle-free maintenance after cooking sessions. Their compact design also ensures they fit conveniently on kitchen counters without taking up excessive space, making them ideal for both small and large kitchens.

Incorporating advanced technologies, the KitchenAid 4KFPW760 and 4KFPM770 prioritize user experience and efficiency, allowing home chefs and culinary professionals alike to unleash their creativity in the kitchen. With superior versatility, intuitive design, and powerful processing capabilities, these food processors represent the epitome of modern culinary appliances, enhancing the cooking experience for anyone looking to elevate their kitchen game.

KitchenAid 4KFPM770, 4KFPW760 manual Herbed Salmon Cakes With Cilantro-Caper Mayonnaise

Models: 4KFPM770 4KFPW760