Sunbeam EXPRESSBAKETM Breadmaker user manual Blue Cheese Spread, Salmon Spread

GLAZES AND SPREADS

BLUE CHEESE SPREAD

Mix		2 oz. (60 g)			blue cheese, 4 oz.					(125 g) cream cheese and
1	Tbsp. brandy or milk in food processor or by hand until smooth.
Delicious			on	Whole		Wheat or			Multi	Grain Bread.
AVACADO			SPREAD
Mix		1 ripe,		large	peeled		and	cubed		avocado, 1/2 cup ricotta cheese,
2	Tbsp.		lime or		lemon		juice,	2	Tbsp.		minced cilantro, 1/2 tsp. salt and
hot		pepper		sauce	(to	taste)		in	food processor or by hand until smooth,
Delicious			on	Cracked		Wheat		or	French		Bread.

SALMON SPREAD

Mix 7.75 oz. (220 g) can drained red salmon, 1/2 cup cream or ricotta cheese, 1/2 tsp. Worcestershire sauce, and 1 tsp. lemon juice food processor or by hand until smooth. Delicious on Herb or Pumpernickel Bread.

GREEK SPREAD

Mix 3 oz. (90 g) feta cheese, 4 oz. (125 g) cream cheese, 3 Tbsp. plain yogurt and 1 clove minced garlic in food processor or by hand until smooth.

Stir in 4 minced pitted black olives and 1 Tbsp. minced parsley. Delicious on Herb or Sesame Yogurt Bread.

L OW - C A L O R I E G A R D E N SPREAD

Puree 1/2 cup cottage cheese, 1/2 cup

light

cream cheese

and

1

minced

clove

of

garlic

in

food

processor or by

hand

until

smooth.

Stir

in

1/2 cup

grated

carrot,

1/3

cup

grated

zucchini,

2 minced

green onions

and 1/4 tsp.

salt. Delicious

on

Bran

and

Sunflower

Bread

or

Pumpernickel

Bread.

MEXICAN

CHEESE

SPREAD

Mix 1/4 cup cottage cheese and 4 oz.. (125 g) light cream cheese, 1 minced clove garlic, 1/4 tsp. each chili powder, salt and cumin in food processor or by hand until smooth. Stir in 2 minced green onions. Delicious on French or White Bread.