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| Regulatory markings | |
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| Marking | Location | |
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| Identification of manufacturer and | Pot handle and lid handle | |
| commercial brand | ||
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| Year and batch of manufacture | On the pot | |
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| Model reference |
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| Maximum safe pressure (PS) | On the lid | |
| Maximum operating pressure (PF) |
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Capacity
Bottom of pot
•Let's protect the environment!
i Your appliance contains many materials which can be ‹ recovered or recycled.
Leave it at a local civic waste collection point for processing.
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