Electrolux ELECTRICS HEATED STEAM CONVECTION OVEN Safety Devices, Operation Check, Servicing

Models: ELECTRICS HEATED STEAM CONVECTION OVEN

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USA

5958 931 01

side or rear of the appliance if the oven is not positioned against a wall; this line must not be directed towards the front of the appliance to prevent interference with roll-in grid racks.

max 39"37

max 212˚F

5. SAFETY DEVICES

The appliance is fitted with the following safety devices:

-Fuses (see electrical circuit diagram) located behind the control panel.

To change a fuse unscrew and remove the retainer cap and replace the blown fuse with an identically rated component; the fuse rating value is specified on the relative dataplate.

-Oven chamber safety thermostat with manual reset, located behind the control panel; when this device trips, convection heating power is disconnected.

Notice: CONTACT YOUR AUTHORIZED SERVICE COMPANY TO PERFORM MANINTENANCE AND REPAIRS.

-Automatic reset thermal protection inside the cavity fan motor: this device trips in the event of overheating of the cavity fan motor; this cut-out protects the appliance by disconnecting the power supply to the main PC board and an error message is display EFUN.

6. OPERATION CHECK

-Switch on the appliance in accordance with the following section "Instructions for use".

-With the aid of the Instruction Booklet, explain operation, routine maintenance, and cleaning to the user.

Important:

-Exercise due care since certain areas of the oven exterior become hot during use.

-Do not cover the exhaust outlets on top of the appliance.

7. SERVICING

All components requiring routine maintenance may be easily reached by opening the control panel, removing the left side panel, or removing the rear panel.

Danger: Live voltage is present with panels removed and unit switch on. Exercise extreme caution when work with live voltage.

NOTICE: Using any parts other than OEM original spare parts relieves the manufacturer of all warranty and liability.

8. TROUBLESHOOTING

Malfunctions may occur even when the appliance is used correctly.

Oven chamber heating not started or inefficient. Possible causes:

-Oven chamber temperature limit switch tripped

-Damaged heating elements

-Damaged heating element contactor coil

-Damaged thermostat probe showing error “EPt1”.

-Damaged controller

-Fuse “F2” blown, see circuit diagram.

Steam production not started or inefficient.

Possible causes:

-Damaged heating elements

-Damaged heating element contactor coil

-Damaged controller

-Fuse “F2” blown

-No mains water supply

-Faulty boiler drainage outlet closing device

-Damaged water inlet solenoid valves (do not open)

Oven chamber temperature reading incorrect Possible causes:

-Damaged electronic controller

-Thermostat probe damaged, dirty or interrupted, see error “EPt1”.

Oven switches off

Possible cause:

-Fuse “F2” has blown due to damage of control circuit components.

Oven chamber lamp fault

WARNING: Switch off the appliance before changing oven chamber lamps.

9. LAYOUT OF MAIN COMPONENTS

(All work inside the appliance must be carried out exclusively by a trained installer authorised by the manufacturer)

Removing the control panel provides access to the following components:

Danger: Live voltage is present with panels removed and unit switch on. Exercise extreme caution when work with live voltage.

-Electronic circuit boards

-Oven chamber temperature limit thermostat

-Fuses

-Door microswitch

-Oven chamber lamp transformer

-Geared motor for the oven chamber pressure relief butterfly valve.

WARNING: Before servicing unit switch off power at the main circuit breaker and place a red tag on the breaker to indicate work is being done on the circuit.

Remove the appliance left hand side panel to gain access to all the other components.

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Electrolux ELECTRICS HEATED STEAM CONVECTION OVEN manual Safety Devices, Operation Check, Servicing, Troubleshooting

ELECTRICS HEATED STEAM CONVECTION OVEN specifications

Electrolux has long been a leader in kitchen appliances, and the Electrolux Electrics Heated Steam Convection Oven is a testament to this legacy. This innovative appliance combines the power of steam cooking with convection technology, allowing home chefs to achieve professional-quality results right in their own kitchens.

One of the standout features of this oven is its heated steam functionality. Steam cooking is known for preserving moisture, flavor, and nutrients in food, making it an ideal choice for health-conscious cooks. The heated steam also helps to create a moist cooking environment, which reduces the risk of drying out delicate foods like fish and vegetables. This results in dishes that are not only healthier but also more flavorful and visually appealing.

Another significant characteristic of the Electrolux Electrics Oven is its convection cooking technology. The convection fan circulates hot air evenly throughout the oven, ensuring consistent cooking results. This even heat distribution allows users to bake, roast, and reheat with confidence, knowing that the food will come out perfectly cooked every time. The oven is equipped with multiple cooking modes, including bake, roast, broil, and steam, giving users the flexibility to experiment with a variety of cooking techniques.

The oven also features an intuitive control panel with a digital display, making it easy to navigate settings and cooking times. Its built-in cooking timers ensure that meals are cooked to perfection without the risk of overcooking. Furthermore, various preset cooking options simplify the cooking process, guiding users to achieve optimal results for different types of dishes.

Energy efficiency is another noteworthy attribute of the Electrolux Heated Steam Convection Oven. Utilizing steam can lower cooking times, which not only saves energy but also helps retain the essential nutrients in food. Additionally, the oven has been designed with high-quality materials, ensuring durability while enhancing the overall aesthetic of any kitchen.

Safety features are also a priority with this oven. It includes a child lock function to prevent accidental use, and a cool-touch exterior minimizes the risk of burns during operation. The oven's self-cleaning mode makes maintenance straightforward and hassle-free, allowing users to spend more time cooking and less time cleaning.

In summary, the Electrolux Electrics Heated Steam Convection Oven is a versatile and advanced kitchen appliance that seamlessly blends steam and convection technologies. With its focus on health, efficiency, and safety, it offers home cooks the tools needed to create delicious, nutritious meals. Whether you're a seasoned chef or a culinary novice, this oven is poised to elevate your cooking experience to new heights.