USA

4.3.9 PREHEATING

The oven chamber can be preheated if necessary before starting the actual cooking cycle.

Start the oven with the chamber empty by setting:

-the desired cooking mode.

-preheating temperature on Thermostat TS.

-continuous cooking "cont" on Timer TM.

-wait for the oven chamber temperature display to show that the preheating temperature has been reached.

-open the oven door and place the product to be cooked inside the oven.

Important! Risk of burns.

Open the door with due care when the appliance is hot.

-Close the door and set the desired cooking time on Timer TM and, if necessary, adust cooking temperature on Thermostat TS.

4.3.10 UTILITIES

-Switch on the oven by pressing button I.

-Set a cooking cycle for the following UTILITIES:

UTILITIES with cycle presetting;

this is not necessary for the other utilities as they are already specific cycles.

- Press button U (UTILITY):

U (UTILITY)

Press the U button again so that the UTILITY changes colour (GREEN flashing) and is thus cancelled.

- To cancel the other UTILITIES set another cooking cycle.

In case of cycle already started, stop it, keeping the START/ STOP button pressed for 2 seconds before cancelling the UTILITY.

- The green UTILITY LEDs will light up and one will be flashing.

E.g.: UTILITY selected (flashing GREEN LED)

-Turn the knob clockwise or counter clockwise to select the utility required - the relative LED will flash (flashing GREEN color).

-Press button U until the flashing LED relative to the UTILITY selected changes colour (flashing ORANGE color).

-Wait a further 5 seconds for the LEDs relative to the selected utilities to illuminate steadily (steady ORANGE color).

-Finally, start the cycle by pressing the START/STOP button.

A complete description of the different UTILITIES available is included in heading 3.4 SPECIAL COOKING MODES (page 20).

Note:

If the UTILITIES are not used for 7 seconds they are automatically cut out, signalled by the relative button switching off.

-To cancel one of the following preset UTILITIES (ORANGE steady):

press the U button and turn the knob to select it so that it flashes (ORANGE flashing).

5958 931 01

22

Page 22
Image 22
Electrolux ELECTRICS HEATED STEAM CONVECTION OVEN manual Preheating, Utilities, Utility

ELECTRICS HEATED STEAM CONVECTION OVEN specifications

Electrolux has long been a leader in kitchen appliances, and the Electrolux Electrics Heated Steam Convection Oven is a testament to this legacy. This innovative appliance combines the power of steam cooking with convection technology, allowing home chefs to achieve professional-quality results right in their own kitchens.

One of the standout features of this oven is its heated steam functionality. Steam cooking is known for preserving moisture, flavor, and nutrients in food, making it an ideal choice for health-conscious cooks. The heated steam also helps to create a moist cooking environment, which reduces the risk of drying out delicate foods like fish and vegetables. This results in dishes that are not only healthier but also more flavorful and visually appealing.

Another significant characteristic of the Electrolux Electrics Oven is its convection cooking technology. The convection fan circulates hot air evenly throughout the oven, ensuring consistent cooking results. This even heat distribution allows users to bake, roast, and reheat with confidence, knowing that the food will come out perfectly cooked every time. The oven is equipped with multiple cooking modes, including bake, roast, broil, and steam, giving users the flexibility to experiment with a variety of cooking techniques.

The oven also features an intuitive control panel with a digital display, making it easy to navigate settings and cooking times. Its built-in cooking timers ensure that meals are cooked to perfection without the risk of overcooking. Furthermore, various preset cooking options simplify the cooking process, guiding users to achieve optimal results for different types of dishes.

Energy efficiency is another noteworthy attribute of the Electrolux Heated Steam Convection Oven. Utilizing steam can lower cooking times, which not only saves energy but also helps retain the essential nutrients in food. Additionally, the oven has been designed with high-quality materials, ensuring durability while enhancing the overall aesthetic of any kitchen.

Safety features are also a priority with this oven. It includes a child lock function to prevent accidental use, and a cool-touch exterior minimizes the risk of burns during operation. The oven's self-cleaning mode makes maintenance straightforward and hassle-free, allowing users to spend more time cooking and less time cleaning.

In summary, the Electrolux Electrics Heated Steam Convection Oven is a versatile and advanced kitchen appliance that seamlessly blends steam and convection technologies. With its focus on health, efficiency, and safety, it offers home cooks the tools needed to create delicious, nutritious meals. Whether you're a seasoned chef or a culinary novice, this oven is poised to elevate your cooking experience to new heights.