Electrolux ELECTRICS HEATED STEAM CONVECTION OVEN manual Using the Oven, Introduction

USA

USING THE OVEN

4.2 SELECTING THE CONTROLS (MANUAL or AUTOMATIC)

4. INTRODUCTION

Cooking of food is carried out by heating it and can be achieved in a specific MODE, at a specific TEMPERATURE, a specific TIME and HUMIDITY level. Therefore these parameters must be set in order to execute a COOKING CYCLE.

Onthisbasis,theovenfunctionsmainlybycarryingouttheoperations shown in the following headings:

---SETTING THE COOKING CYCLE ---

-SELECTING COOKING MODE

-SETTING COOKING TEMPERATURE

-SETTING COOKING TIME

-SETTING AND USING THE PROBE

-SETTING COOKING HUMIDITY

-COOKING CYCLE START

There are also several other headings illustrating support functions such as:

-MANUAL CYCLE (CONTINUOUS COOKING)

-PREHEATING

-UTILITIES

-COOKING PHASES IN AUTOMATIC SEQUENCE

The control panel is divided in two parts, one for MANUAL controls and the other additional section for AUTOMATIC controls .

MANUAL controls AUTOMATIC controls

Use one of the two control modes according to your cooking needs.

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Lastly there is a heading describing the storage of cooking cycles as recipes (e.g. CHICKEN RECIPE) or programs, entitled:

- STORING RECIPES OR PROGRAMS

4.1 SWITCHING THE OVEN ON

To switch the oven on press button I of this switch:

The following will occur:

-the relative button lights up;

-the control panel switches on and various functions flash;

-the Thermometer/Thermostat TS display shows the oven chamber temperature;

-the oven chamber lamp switches on;

- boiler in filling
phase	(flashing LED);
- boiler ready	(LED off)

4.1.1 SWITCHING THE OVEN OFF

To switch the oven off press button O of this switch:

4.3 MANUAL CONTROLS

SETTING THE COOKING CYCLE

4.3.1 SELECTING COOKING MODE

After SWITCHING THE OVEN ON select one of the following cooking modes by pressing the relative illuminated button (button lights up):

steam conv/steam air-conv.

Set the cooking parameters as indicated in the following paragraphs.

Note:

The temperature and time displays flash for 5 seconds awaiting setting; if no value is set, the preset value (default value) will remain stored, which stops flashing.

4.3.2 SETTING THE COOKING TEMPERATURE

Press the following illuminated button (button lights up) to select cooking temperature:

TS

The relative DISPLAY will show the TEMPERATURE in the CHAMBER (large numbers) and the TEMPERATURE TO BE SET (small numbers - flash for 5 seconds).

E.g.: 93°F

CHAMBER

TEMPERATURE

E.g.: 392°F

COOKING

TEMPERATURE

Turn the knob clockwise (to increase the value) or counter clockwise (to decrease the value) to set the desired COOKING TEMPERATURE in the small DISPLAY.

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