Thermador PRD30 Recommandations de cuisson sur la plaque chauffante, Cuisson sur la grille, Avis

Models: PRD30 PRD36 PRD48

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Une fois refroidie, versez la graisse dans un contenant résistant pour vous en débarrasser.

Remarques :

Une hotte de ventilation dûment installée n’est pas considérée comme une source de circulation d’air excessive.

Pour enlever le plateau, faites glisser et soulevez

Figure 21 : Plateau à graisse de la plaque

Cuisson sur la grille

1.Assurez-vous que le plateau à graisse est sous la plaque.

2.Tournez le bouton à la température de cuisson pour préchauffer.

3.Préchauffez de 10 à 12 minutes ou jusqu'à ce que le voyant s'éteigne.

4.Ajoutez du beurre, de la margarine ou de l'huile si désiré.

AVIS :

Le rendement de la plaque chauffante ou du gril peut varier si la circulation d’air près de l’appareil est trop élevée. La circulation d’air excessive pourrait provenir d’un ventilateur de plafond ou d’un registre de climatisation soufflant sur la surface de cuisson. Cela pourrait prolonger le temps d’échauffement ou faire en sorte que la température de la plaque chauffante ou du gril ne corresponde pas à ce que le réglage des boutons de commande indique.

Recommandations de cuisson sur la plaque chauffante

ALIMENTS

RÉGLAGE

 

 

Œufs

325°F á 350°F

 

(160°C á 180°C)

 

 

Bacon; saucisses

375°F á 400°F

déjeuner

(190°C á 200°C)

 

 

Sandwiches toastés

350°F á 375°F

 

(180°C á 190°C)

 

 

Poitrines de poulet

375°F á 400°F

désossées

(190°C á 200°C)

 

 

Côtelettes de porc de

375°F á 400°F

1,27 cm(1/2")

(190°C á 200°C)

 

 

Steak, 1po d’épaisseur

400°F á 425°F

 

(200°C á 220°C)

 

 

Boulettes de bœuf

375°F á 400°F

haché (6 onces)

(190°C á 200°C)

 

 

Hot Dogs

350°F á 375°F

 

(180°C á 190°C)

 

 

Tranches de jambon de

350°F á 375°F

1,27 cm(1/2")

(180°C á 190°C)

 

 

Crêpes; pain doré

375°F á 400°F

 

(190°C á 200°C)

 

 

Patates; patates

375°F á 400°F

rissolées

(190°C á 200°C)

 

 

Français 21

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Thermador PRD30, PRD48, PRD36 Recommandations de cuisson sur la plaque chauffante, Cuisson sur la grille, Avis, Remarques

PRD30, PRD36, PRD48 specifications

Thermador, a brand synonymous with premium kitchen appliances, offers a remarkable array of professional-style ranges, including the PRD48, PRD36, and PRD30 models. Each of these ranges embodies the brand's commitment to quality, performance, and innovation, making them ideal for both professional chefs and passionate home cooks.

Starting with the Thermador PRD48, this impressive range is equipped with a true simmer feature, allowing for precision cooking of delicate sauces or chocolates. With its 48-inch width, it boasts a spacious cooking surface that includes six powerful burners, including two Dual Fuel Burners that can deliver up to 22,000 BTUs for intense heat. The PRD48 also features a infrared broiler, which provides high heat for searing meats to perfection. Its Star Burner technology ensures even heat distribution, reducing cold spots and ensuring consistent cooking results. Furthermore, the patented Where to Buy element allows users to choose between ovens and griddles, promoting versatility in meal preparation.

The Thermador PRD36 is designed for those looking for a balance between size and functionality. This 36-inch range comes with four powerful burners, and like its larger counterpart, it features the patented Star Burner design. Both models are equipped with the ExtraLow feature, which enables ultra-low simmering for delicate dishes. The PRD36 also includes a high-performance oven with a generous capacity, perfect for baking and roasting. The sleek stainless-steel exterior not only provides durability but also enhances the aesthetic of any modern kitchen.

Lastly, the PRD30 is the most compact option in the series, measuring 30 inches. Despite its smaller size, it doesn't compromise on power or performance. The range offers four burners with the Star Burner technology, ensuring superior heat distribution. The PRD30’s oven includes convection technology, promoting even cooking results by circulating hot air throughout the oven. This model is perfect for urban kitchens where space is at a premium yet does not skimp on the features that professional chefs demand.

Overall, Thermador’s PRD series ranges, whether it be the PRD48, PRD36, or PRD30, stand out for their exceptional design, innovative technology, and unmatched performance. Each model is built to meet the needs of culinary enthusiasts, making them the centerpiece of any modern kitchen. From their powerful burners to their versatile cooking options, these ranges are built to inspire creativity and deliver outstanding results in the kitchen.