Henny Penny 600, 500 manual CLEANING THE FRYPOT Continued, Do Not Close Lid With Water And/Or

Model 500/600

3-13. CLEANING THE FRYPOT (Continued)

Do not use a water jet (pressure sprayer) to clean the unit, or component damage could result.

5. Turn the COOK/PUMP switch to COOK. Press then

. “CLEAN-OUT ?” then “1=YES 3=NO” shows in display. Press to start Clean-Out Mode. The fryer displays “*CLEAN-

OUT MODE*” and heats up to a preprogrammed temperature, then automatically begins a 15-minute timed countdown. Use , if necessary, to adjust the temperature and keep the

cleaning solution from boiling over.

DO NOT CLOSE LID WITH WATER AND/OR

CLEANER IN FRYPOT. WATER UNDER PRESSURE

BECOMES SUPERHEATED. WHEN LID IS OPENED,

ESCAPING WATER AND STEAM WILL RESULT IN

SEVERE BURNS.

If the cleaning solution in the frypot starts to foam and boil over, immediately turn the power switch to OFF and do not try to contain it by closing the fryer lid or severe burns could result.

Pour 2 cups of hot cleaning solution into the exhaust tank to keep it free and clear of obstructions.

6.Using the fryer brush (Henny Penny part number 12105), scrub the inside of the frypot, the lid frame, and around the counter-top of the fryer. Never use steel wool or green scrub pad to scrub the fryer. Place basket in frypot with cleaning solution and scrub basket.

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