Alto-Shaam Electronically Operated Ovens manual Compa Ct Coo K & Hold, Sing Le Compar Tment

LOW TEMPERATURE COOKING INTRODUCTION

CO OK AND HOLD OVE NS

COMPA CT COO K & HOLD
Single comp art me nt ov en wit h ele ct roni c co ntro ls an d probe.
Al l stai nless	ste el cons tru ct io n.				St ac kabl e desig n.
MODEL		PRODUCT CAPACITY						OVERALL DIMENSIONS
NUMBER		POUNDS	SHELVES	12"	X 20"	18" X	26"	H x W x D
AS-250		25	1		1	—		18-1/4" x 33-9/16" x 16-3/4"

RibRack Shelf

SING LE COMPAR TMENT
Si ngle compa rt me nt ov en wit h 3-1 /2 " (8 9m m) ca st ers , elec tronic cont rols
and prob e.	Al l sta in le ss ste el con st ru ct io n.					Sta ck ab le de sign .
MODEL			PRODUCT CAPACITY				OVERALL DIMENSIONS
NUMBER		POUNDS	SHELVES	12" X 20"	18" X 26"	18" X 13"	H x W x D
500-TH/III		40	2	4	—	11**	33-1/16" x 18-1/16" x 25-7/16"
750-TH/III		100	3*	10	11**	22**	33-3/16" x 25-3/4" x 30-15/16"
1000-TH/III		120	3*	3**	8**	16**	39-7/8" x 22-5/8" x 30-3/4"

DOUB LE COMPAR TME NT
Dual control, doub le com partm ent oven
with 5" (127m m) cas ters, elec troni c control s and probe s.
HD: All St ainl es s St ee l Ex te rio r				STD:	Stu cc o Alum inum Ex terior
MODEL	PRODUCT CAPACITY					OVERALL DIMENSIONS
NUMBER	POUNDS	SHELVES	12" X 20"	18" X 26"		H x W x D
1200-TH/III/HD	240	6*	6	16		75-9/16" x 22-9/16" x 31-3/16"
1200-TH/III/STD	240	6*	6	16		75-9/16" x 22-9/16" x 31-3/16"

*NUMBER OF SHELVES INCLUD ED AS STANDARD.. EACH COMPARTMENT WILL ACCOMMOD ATE UP TO EIGHT WIRE SHELVES

12" X 20" PAN CAPACIT IES ARE ALWAYS BASED ON 2-1/2"DEEP PANS UNLESS OTHERWISE INDICATED.

MODEL			PRODUCT CAPACITY					OVERALL DIMENSIONS
NUMBER	POUNDS		SHELVES	12"	X	20"	18" X 26"	H x W x D
767-SK/III	100	2 FLAT WIRE SHELVES			7		4*	33-3/16" x 25-3/4" x 30-15/16"
SMOKER			1 RIB RACK SHELF
1767-SK/III	200	4 FLAT WIRE SHELVES			14		8*	61-7/8" x 25-3/4" x 31-1/16"
SMOKER		2	RIB RACK SHELVES

*MAXIMUM CAPACITY SHOWN — ADDITIONAL WIRE SHELVES REQUIRED.

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