Suivez les conseils de cuisson fournis par le fabricant des aliments, notamment dans le cas des haricots secs. Il convient ainsi de laisser tremper les haricots rouges secs pendant une nuit puis de les faire bouillir pendant 10 minutes dans une casserole remplie dÕeau de cuisson fra”che de mani•re ˆ en dŽtruire les toxines, avant de les Žgoutter et de les mettre dans la cocotte mijoteuse.

avant de brancher lÕappareil

Assurez-vous que lÕalimentation Žlectrique correspond aux indications figurant sur la face infŽrieure de lÕappareil.

Cet appareil est conforme ˆ la directive 89/336/CEE de la CommunautŽ Žconomique europŽenne.

avant dÕutiliser lÕappareil pour la premi•re fois

Nettoyez les ŽlŽments, voir Ç entretien et nettoyage È.

lŽgende

￿couvercle

￿rŽcipient de cuisson

￿socle

￿poignŽes

￿bouton de commande (CP706)

￿tŽmoin lumineux (CP706)

Mod•le CP707

￿affichage

￿bouton de rŽglage ŽlevŽ (High)

￿bouton de rŽglage modŽrŽ (Low)

￿bouton de maintien au chaud (Warm)

￿bouton dÕaugmentation du programmateur

￿bouton ON/OFF (marche/arr•t)

￿bouton de diminution du programmateur

utilisation de la cocotte mijoteuse manuelle

(CP706)

1Suivez la recette et mettez les ingrŽdients dans le rŽcipient de cuisson.

2Placez le rŽcipient de cuisson dans le socle. Important Ð afin dÕŽviter tout risque de bržlure lors du retrait du rŽcipient de cuisson, assurez-vous quÕil est placŽ dans le socle de la mani•re indiquŽe sur les illustrations ￿ : les poignŽes du rŽcipient de cuisson doivent •tre alignŽes sur les poignŽes du socle.

3Installez le couvercle et branchez la cocotte mijoteuse sur lÕalimentation Žlectrique.

4SŽlectionnez le rŽglage souhaitŽ (ŽlevŽ, modŽrŽ, ou maintien au chaud). Le tŽmoin lumineux sÕallume et la cuisson commence.

5Laissez cuire pendant la durŽe souhaitŽe.

6Une fois la cuisson terminŽe, dŽsactivez la cocotte mijoteuse et dŽbranchez-la.

utilisation de la cocotte mijoteuse Žlectronique

(CP707)

1suivez la recette et mettez les ingrŽdients dans le rŽcipient de cuisson.

2Placez le rŽcipient de cuisson dans le socle. Important Ð afin dÕŽviter tout risque de bržlure lors du retrait du rŽcipient de cuisson, assurez-vous quÕil est placŽ dans le socle de la mani•re indiquŽe sur les illustrations ￿ : les poignŽes du rŽcipient de cuisson doivent •tre alignŽes sur les poignŽes du socle.

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Kenwood CP706 LŽgende, Utilisation de la cocotte mijoteuse manuelle, Utilisation de la cocotte mijoteuse Žlectronique

CP707, CP706 specifications

The Kenwood CP706 and CP707 are part of Kenwood's innovative range of kitchen appliances, designed to enhance culinary experiences with advanced technology and user-friendly features. Both models cater to home cooks and culinary enthusiasts who seek efficiency, versatility, and quality in their kitchen devices.

At the core of these models is their powerful motor. The CP706 is equipped with a 1000-watt motor, while the CP707 features a slightly upgraded version with enhanced torque. This robust motor ensures that even the toughest ingredients are processed with ease, from dense dough to fibrous vegetables, allowing users to tackle a wide variety of recipes.

One of the standout features of both the CP706 and CP707 is their multifunctionality. These kitchen machines are designed for a range of tasks, including chopping, mixing, blending, kneading, and even food processing. Users can switch effortlessly between tasks with ease, as both models come with an array of attachments that cater to different cooking needs. These attachments include a stainless steel chopping blade, a dough tool for kneading, and a variety of slicing and grating discs, making it easy to prepare an array of culinary delights.

Another significant characteristic of the CP706 and CP707 is their intelligent design. Both machines feature a spacious bowl capacity, allowing users to prepare large quantities of food in a single go, which is perfect for family meals or gatherings. The bowls are also designed using durable materials that are easy to clean, ensuring that post-cooking cleanup is a breeze.

Additionally, safety is a priority in these models. They incorporate features such as a locking lid and non-slip feet, which provide stability during operation. The machines are also equipped with built-in safety mechanisms to prevent overheating or accidental operation, offering peace of mind during use.

Technologically, the Kenwood CP706 and CP707 stand out with their precision and control. They feature variable speed settings, enabling users to select the right speed for their specific ingredients and tasks. This flexibility ensures that users can achieve their desired texture and consistency, whether they are making a smooth puree or a chunky salsa.

In summary, the Kenwood CP706 and CP707 are exceptional kitchen machines that combine power, versatility, and safety in one sleek design. Their advanced features and thoughtful technology make them invaluable tools for anyone looking to elevate their cooking game in the kitchen.