RECEPT

Tiderna Šr enbart riktlinjer. Kontrollera alltid att maten Šr ordenligt genomstekt och rykande het innan du serverar den. Varierande kvantiteter kan ocksŒ pŒverka tillagningstiderna.

soppa med potatis, ost och grŠslšk

4 medelstora potatisar, skalade och skivade

1 stor vitlšksklyfta, skalad

0,475 dl buljong

220 ost (Cheddar el. motsv.), riven

50 gr fŠrsk hackad grŠslšk salt och peppar

TillsŠtt potatis, vitlšk och buljong i grytan. Koka pŒ Hšg (High) i tvŒ timmar. HŠll šver blandningen i en mixer och mixa till šnskad konsistens. HŠll tillbaka blandningen i grytan och tillsŠtt ost, grŠslšk och kryddor. LŒt koka pŒ Hšg (High) i ytterligare 30 minuter. Innan du serverar kan du tillsŠtta extra ost och grŠdde.

biffstek med gršnsaker

1 matsked olja

900 gr innanlŒr

1 lšk, skalad och hackad

3 morštter, skalade och skurna i

1 cm tjocka skivor

5 dl varm kšttbuljong

VŠrm olja i en stekpanna och bryn kšttet pŒ alla sidor. TillsŠtt gršnsakerna och stek tills de Šr gyllenbruna. HŠll šver blandningen i currygrytan, tillsŠtt den varma buljongen och kryddorna. LŠgg pŒ locket och koka pŒ Hšg (High) i cirka 4 timmar och LŒg (Low) i cirka 7- 8 timmar.

biff i šl

600 gr grytbitar

skurna i 2,5 cm stora kuber

2 medelstora potatisar, delade i Œtta bitar

1 stor lšk, delad i Œtta bitar

2-3 morštter, skurna i 2 cm tjocka bitar

3 dl šl

2 dl kšttbuljong

1 msk fŠrsk persilja, hackad

25 gr timjan, stjŠlkar borttagna

1-2 matskedar maizena salt och peppar

TillsŠtt alla ingredienser i currygrytan och koka pŒ Hšg (High) i cirka 51Ú2 timmar och LŒg (Low) i cirka 7-8 timmar. Blanda majsena med lite kallt vatten sŒ att en mjuk pasta bildas. Ta bort locket och tillsŠtt blandningen i den kokande grytan och ršr om vŠl. LŠgg pŒ locket pŒ nytt och lŒt koka upp till vŠtskan bubblar och har tjocknat nŒgot.

bolognaisesŒs

AnvŠnd som bas till Spagetti Bolognaise eller Lasagne

1 matsked olja

1 stor lšk, hackad

5 skivor hackad bacon

650 gr kšttfŠrs

1 x 454 g burkar krossade tomater

1 vitlšsklyfta, skalad och krossad

1 msk tomatpurŽ eller enligt smak salt och peppar

150 gr champinjoner, finhackade

VŠrm oljan i en stor stekpanna och stek lšken tills den Šr gyllenbrun, hŠll dŠrefter šver i grytan. TillsŠtt bacon i stekpannan och stek upp, hŠll šver i grytan. Stek kšttet tills det Šr brynt, tillsŠtt hackade tomater och koka upp. HŠll šver i grytan. TillsŠtt ŒterstŒende ingredienser i grytan. Tillaga pŒ Hšg (High) effekt i cirka 3-4 timmar eller LŒg (Low) effekt i cirka 6-7 timmar.

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Kenwood CP707, CP706 manual Recept, Soppa med potatis, ost och grŠslšk, Biffstek med gršnsaker, Biff i šl, BolognaisesŒs
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CP707, CP706 specifications

The Kenwood CP706 and CP707 are part of Kenwood's innovative range of kitchen appliances, designed to enhance culinary experiences with advanced technology and user-friendly features. Both models cater to home cooks and culinary enthusiasts who seek efficiency, versatility, and quality in their kitchen devices.

At the core of these models is their powerful motor. The CP706 is equipped with a 1000-watt motor, while the CP707 features a slightly upgraded version with enhanced torque. This robust motor ensures that even the toughest ingredients are processed with ease, from dense dough to fibrous vegetables, allowing users to tackle a wide variety of recipes.

One of the standout features of both the CP706 and CP707 is their multifunctionality. These kitchen machines are designed for a range of tasks, including chopping, mixing, blending, kneading, and even food processing. Users can switch effortlessly between tasks with ease, as both models come with an array of attachments that cater to different cooking needs. These attachments include a stainless steel chopping blade, a dough tool for kneading, and a variety of slicing and grating discs, making it easy to prepare an array of culinary delights.

Another significant characteristic of the CP706 and CP707 is their intelligent design. Both machines feature a spacious bowl capacity, allowing users to prepare large quantities of food in a single go, which is perfect for family meals or gatherings. The bowls are also designed using durable materials that are easy to clean, ensuring that post-cooking cleanup is a breeze.

Additionally, safety is a priority in these models. They incorporate features such as a locking lid and non-slip feet, which provide stability during operation. The machines are also equipped with built-in safety mechanisms to prevent overheating or accidental operation, offering peace of mind during use.

Technologically, the Kenwood CP706 and CP707 stand out with their precision and control. They feature variable speed settings, enabling users to select the right speed for their specific ingredients and tasks. This flexibility ensures that users can achieve their desired texture and consistency, whether they are making a smooth puree or a chunky salsa.

In summary, the Kenwood CP706 and CP707 are exceptional kitchen machines that combine power, versatility, and safety in one sleek design. Their advanced features and thoughtful technology make them invaluable tools for anyone looking to elevate their cooking game in the kitchen.
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